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Cavit Trentino Superiore Muller Thurgau Zeveri 2018

Cavit Trentino Superiore Muller Thurgau Zeveri 2018

Front Cavit Trentino Superiore Muller Thurgau Zeveri 2018
Back Back Cavit Trentino Superiore Muller Thurgau Zeveri 2018
90
0,75 l  -  12.50% vol.
Cavit
Pale straw yellow with green reflections.
Intense, clean, highly complex nose reminiscent of fresh citrus, peach, sage, elderflower and nettle.
Pleasantly crisp, lively and persistent palate.
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Price € 10.38
Saving € 1.69 (16%)
€ 8.69
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16
Order by 2 hrs and 47 mins to receive it Tuesday, 16 November 2021 in   United States of America.
Serve at:
12 - 14°C.
Longevity:
05 - 10 years
Pairing:
Name Cavit Trentino Superiore Muller Thurgau Zeveri 2018
Type White still
Classification
Year 2018
Size 0,75 l Standard
Country
Region Trentino Alto Adige
Grape varieties 100% Müller Thurgau
History Müller-Thurgau is an aromatic grape variety originating in Geisenheim, Germany. Its origins date back to the end of the 19th century, when it was obtained by cross-breeding Rhine Riesling with Sylvaner, by the Swiss oenologist Hermann Müller, originally from Canton Thurgau in Switzerland; recent DNA studies of this grape variety indicate that the cross-breeding actually originated from Rhine Riesling with Chasselas. Translated with www.DeepL.com/Translator (free version)
Origin Riva di Vallarsa in the Leno Valley, in Cimone on the slopes of Monte Bondone and in Stenico in the Judicaria Valleys
Climate Altitude: 550-700 m. a.s.l.
Soil composition This is further enhanced by the vast array of different aromas and flavours imparted by the various soils where the vineyards are sited.
Cultivation system Guyot and Pergola simplex.
Yield per hectare 90 q.
Fermentation temperature 16–18 °C
Vinification The bunches are destalked and lightly crushed. The must is quickly cooled and left in contact with the skins for a few hours to facilitate extraction of the aromas. The grapes are then gently pressed to separate the must from the solids. A starter culture is then added to start off alcoholic fermentation, which takes place in stainless steel tanks at a controlled temperature of 16–18 °C.
Ageing In stasinless steel. All the processing stages are carried out in such as way as to prevent any contact of the grapes and must with oxygen, so as not to oxidise the delicate aromas of this grape variety. The wine is left “on the lees” until the time of bottling.
Alcohol content 12.50% by volume
Total acidity 6.10 gr/L
Sulphites Contains sulphites
Pairing Great aperitif wine; excellent with vegetable risottos, pasta dishes and fish.
On offer Price Cavit Trentino Superiore Muller Thurgau Zeveri 2018 € 8.69  ex VAT

Cavit

Cavit is a company deeply rooted in the region to which it belongs: Trentino. A small area in the north-east of Italy where the vine, olive tree and Mediterranean-type vegetation live side by side with spruces and larches of the Alpine flora. A land ...
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Trentino Alto Adige

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Vintage
Vitae AIS
 
2018
xtraWine
89/100 
2018
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