Description
Produced with Nebbiolo grapes from the “cru” Gallina located in the historic town of Neive; vineyards whose year of planting dates back respectively to 1953, 1963, 1971, South-facing, suitable area to give wines with good structure, persistent and enduring over time, famous for their elegance.
Awards
Details

Perfume

Color

Taste
Serve at:
18 - 20 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 1981
- Oenologist: Ugo Lequio, Gianfranco Cordero
- Bottles produced: 30.000
- Hectares: 8
At the beginning of the 1980s, he signed his first bottles, personally selecting the grapes from six hectares of vineyard at "Cascina Nuova", a farm located in the heart of the historic Gallina hill, once part of the great wine-growing estate of the Lords of Neive Conti Riccardi Candiani, now owned by Marcarino.
The precious experience acquired over time, research and experimentation in the vineyard and in the cellar, have contributed to making this producer a protagonist of the quality revolution that, in recent years, has led to the emergence of an elitist wine culture.
The conviction that a great wine is born over time and that waiting, managed without anxiety, gives it class, importance and longevity, leads Ugo to place his bottles on the market only after a long and proper rest. Read more


Name | Ugo Lequio Barbaresco Gallina Riserva 2019 |
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Type | Red still |
Denomination | Barbaresco DOCG |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 100% Nebbiolo |
Country | Italy |
Region | Piedmont |
Vendor | Ugo Lequio |
Origin | Neive (CN) |
Climate | Exposure: South. |
Yield per hectare | 40-45 hl |
Wine making | Fermentation takes pIace in temperature controlled stainless steel tanks 15 – 18 days of maceration on the skins. |
Aging | 20 months ageing in oak casks of 25 hl and 15 months in barrels from 5 to 7 hl. French oak ageing 6 months in bottle. |
Allergens | Contains sulphites |