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Marengo Mario

Barolo Brunate 2022

Red still

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Regular price €62,00
Regular price €62,00 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€186,00

3 bottles

€372,00

6 bottles

Immediate availability
Denomination DOCG Barolo
Size 0,75 l
Alcohol content 15.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging 2 years in small wooden barrels
  • Name and grape: Barolo DOCG 2022, 100% Nebbiolo, still red wine from Piedmont
  • Ageing: matured for 2 years in small wooden barrels to impart structure and depth
  • Aroma: hints of violet, tea rose, ripe cherry, blackberry, chinotto and Sichuan pepper
  • Taste and finish: silky and balanced texture, notes of dried flowers, persistent finish
  • Serving: decant for 1 hour at 18-20°C; ideal with meats, game and mature cheeses
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Description

What kind of wine it is

Marengo Barolo Brunate is a red wine from Piedmont with a ruby hue, made exclusively from Nebbiolo grapes. On the nose, it reveals a complex bouquet, where notes of violet, tea rose, blackberries and ripe cherries are enriched by hints of chinotto, Szechuan pepper and earthy nuances of camphor and sandalwood. The palate is deep and seductive, characterised by a silky texture that evokes delicate hints of dried flowers. This wine offers a persistent finish, ideal for pairing with meat dishes, game and mature cheeses.

Where it comes from

This distinguished Barolo originates from the Piedmont hills and draws its identity from the renowned Brunate vineyard. The Marengo winery cultivates its plots in highly prized locations, managing a total of eight hectares of vineyards. The family's history in winemaking dates back to 1835 and has been strengthened over time through rigorous dedication. The constant care of the vines ensures an authentic expression of the terroir, maintaining direct control over every stage of work in the vineyard.

How it is produced

The winemaking process involves ageing for two years in small barrels, a fundamental choice to give the wine structure and depth. Under the guidance of oenologist Giuseppe Caviola, the production process aims to enhance finesse on the palate and ensure an estimated longevity that can exceed ten years. To fully appreciate its aromatic profile, it is recommended to decant the wine an hour before serving and enjoy it at a temperature between 18 and 20°C.

History and Curiosities

Since 1899, the historic Marengo family has been dedicatedly carrying on the art of viticulture, enhancing their vineyards nestled among the prestigious Piedmontese hills. Under the expert guidance of oenologist Giuseppe Caviola, a majestic Barolo DOCG is crafted from pure Nebbiolo grapes, carefully aged for two years in small wooden barrels. This wine not only enchants the senses, but also boasts an excellent ageing potential, estimated between ten and fifteen years. Its absolute excellence is widely recognised internationally, crowned by the prestigious 94 points from James Suckling.

Awards

  • 2022

    94

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2022

    92

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Tasting notes

Profumo

Perfume

Great elegance on the nose: violet and tea rose, then ripe cherry, chinotto, Szechuan pepper, earthy notes, camphor, sandalwood.

Colore

Color

Ruby

Gusto

Taste

Seductive and silky mouthfeel, with sensations of sweetness and faded flowers; hints of blackberries and ripe cherries with spices; deep, balanced, with a long and persistent finish.

Serve at:

18 - 20 °C

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Marengo Mario
From this winery
  • Start up year: 1899
  • Oenologist: Giuseppe Caviola
  • Bottles produced: 50.000
  • Hectares: 8
Back in 1835, the Marengo family arrived in Castagnole Monferrato, farmers from way back.

In the 1960s, Aldo specialised the company in viticulture by purchasing new vineyards and improving the cellar equipment.

In 1986 his son Massimo joined him, continuing the company's improvement work. The company has always believed in the potential of Ruchè, an autochthonous vine cultivated since ancient times in Castagnole.

Today, the company cultivates 5 hectares of vineyards in the best hillside positions of Castagnole, where the wine is aged and bottled.
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The innate finesse of this Barolo DOCG pairs beautifully with meat and game dishes, also enhancing flavourful pork preparations. Its silky structure is ideal with mature cheeses, ensuring a balanced and enveloping tasting experience. Served at the ideal temperature after an hour of decanting, this wine offers a long and memorable finish.

Meat
Game
Matured cheese
Pork

Name Marengo Barolo Brunate 2022
Type Red still
Denomination Barolo DOCG
Vintage 2022
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Marengo Mario
Story History and Curiosities Since 1899, the historic Marengo family has been dedicatedly carrying on the art of viticulture, enhancing their vineyards nestled among the prestigious Piedmontese hills. Under the expert guidance of oenologist Giuseppe Caviola, a majestic Barolo DOCG is crafted from pure Nebbiolo grapes, carefully aged for two years in small wooden barrels. This wine not only enchants the senses, but also boasts an excellent ageing potential, estimated between ten and fifteen years. Its absolute excellence is widely recognised internationally, crowned by the prestigious 94 points from James Suckling.
Origin Monferrato (AT)
Production technique Ageing for 2 years in small wood
Aging 2 years in small wooden barrels
Allergens Contains sulphites