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Gosset

Champagne Brut Grand Millesimè 2015

White classic method sparkling wine brut

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Denomination AOC Champagne Brut
Size 0,75 l
Alcohol content 12.0% by volume
Area Champagne region (France)
Grape varieties 56% Chardonnay, 44% Pinot Nero
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Description

Clear, bright, pale gold crystal studded with flashes of green and amber sparkle glitter. Bubbles: masses of creamy, foamy sparkle and a steady stream of supremely fine, swirling bubbles. Flow: subtle, constant and persistent.

Awards

  • 2015

    89

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2015

    93

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2015

    94

    /100

    Wine spectator is the most influential wine guide on the internet.

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Tasting notes

Perlage

Perlage

Mousse: extremely fine, constant flow, swirling bubbles. Perlage: fine, constant and persistent.

Profumo

Perfume

First impressions: delicate, elegant and complex, harmonising around a rich, fragrant quintet including a trio of fleshy, soft, deliciously scented fruits such as apricots, peaches and vine pears, and a duo of suave, elegant, hints of fresh flowers: and lilac white jasmine, instantly creating a subtly seductive ambience.

Colore

Color

Colour and appearance: clear, bright, pale gold crystal studded with flashes of green and amber sparkle glitter.

Gusto

Taste

First impressions: full, this pleasant, finely polished champagne has vivacity and vinosity, its flavours reflecting and confirming the bouquet. The skilful blend of grapes from different vineyards is an ode to perfection: the pinot noir releases a burst of fruit flavour underpinned by a rounded, lush, velvety structure with interesting but discreet notes of sweet almonds and wild sloe liqueur.

Serve at:

06 - 08 °C

Longevity:

10 - 15 years

Charmat Method Sparkling Wines

Producer
Gosset
From this winery
  • Start up year: 1584
  • Oenologist: Guillaume Berbé
Gosset's charter of excellence guarantees Gosset's noble quality to connoisseurs of great wine. This excellence, recognised for more than four centuries, is the reason for the world wide prestige and distinction of Gosset Champagnes. In it, the house of Gosset commits itself to respect its fundamental values and its traditions of prefection. Any grapes destined for the Gosset cellars have to be hand picked and in perfect condition. They only consist of the the three varietals authorised in Champagne, the Pinot Noir, the Chardonnay and the Pinot Meunier.

Only the first pressings, also called "cuvées", are used for blending to make Gosset Champagne.
Some growths undergo their first fermentation in oak vats, to achieve their concentrated aromas and exemplary finesse. These vats are marked with the seal of the house of Gosset, as was done originally by Claude Gosset, alderman of Ay in 1630.

The first fermentation is never followed by a malo-lactic fermentation, which inevitably causes a loss of freshness, and this ensures that Gosset champagnes keep better.

The Gosset blends are made from the best growths of the Marne (Grand & Premier Crus), with an average of 95% on the official scale of growths.

All Gosset Champagnes are aged in bottles laid on slats in a deep cellar at a steady temperature. They are disgorged after an average of 5 years of aging, when they reach their peak.

Manual remuage (turning of the bottles) is still carried out at Gosset, and precedes the disgorging which is carried out in the traditional.way.

Before being shipped, Gosset Champagnes rest several months in the cool calm of the Gosset cellars.
All bottles which carry the Gosset collar contain a great Champagne, exclusively created by the house of
Gosset at Ay-Champagne.

The great growths are sold in an "old-style" bottle identical to that used by Jean Gosset, another Ay alderman , this time in the 18th century. It is unique and instantly recognisable the world over.

Charter certified by Jean Pierre Mareigner, cellar master at Champagnes Gosset.
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Production area: Champagne region
Champagne region
Gosset

The epitome of complexity, aromatic richness, finesse, freshness and harmony, this "Grand Millésime 1999 Brut", with its aristocratic allure and unquestionable breeding is perfect with food and can be enjoyed throughout an entire meal. Ready for drinking, it is a marvellous match for modern, traditional or regional French or Asian cuisine. It complements almost any kind of dish, with the obvious exception of those with excessive acidity or bitterness. There are innumerable possibilities but why not try scallops roasted with preserved lemon and lime blossom or snails in choux pastry with parsley spiked cream, a carpaccio of red tuna with aubergine caviar or rolled fillets of baby turbot stuffed with soya beans and crab; pigeon stewed in juice fragranced with lemon leaves or a farm-raised veal chop with potato petals and light meat juices? For dessert try a semolina and almond pudding or crisp caramelized pear biscuits… There is just one thing to remember when deciding on a match: opt for a creative, well-balanced dish that will complement but not mask the flavour of the wine.

Pasta
Fish
Shellfish
Cheese
Poultry
White fish
Spicy food

Name Gosset Champagne Brut Grand Millesime 2015
Type White classic method sparkling wine brut
Denomination Champagne AOC
Vintage 2015
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 56% Chardonnay, 44% Pinot Nero
Country France
Region Champagne region
Vendor Gosset
Origin Champagne - France
Allergens Contains sulphites