Terre Cevico
Fior di Arancello Liquore 0.5L
| Size | 0,50 l |
|---|---|
| Alcohol content | 28.0% by volume |
| Area | Emilia-Romagna (Italy) |
- Origin & size: Produced in Emilia-Romagna by Terre Cevico; 0.5 L bottle
- Sicilian orange zest: Infused with orange peel for a vibrant, genuine citrus character
- Aroma & colour: Bright orange colour; distinct aroma of orange peel and citrus
- Taste: Sweet and fresh with a mild bitterness and lingering zesty finish
- Serve: 28% ABV; best enjoyed neat, ice-cold as a digestif or in revitalising cocktails
Description
Che tipo di distillato è
Fior di Arancello is an authentic Italian orange liqueur by Terre Cevico, instantly recognisable by its vibrant orange hue. It offers a pronounced bouquet defined by the crisp fragrance of orange zest and mixed citrus fruits. On the palate, the profile reveals a sweet, fresh character, expertly balanced by a subtle bitter edge for a structured mouthfeel. It culminates in an intense, persistent citrus finish that remains clean and refreshing.
Da dove proviene
Produced in Emilia-Romagna by Terre Cevico, this liqueur derives its distinctive aromatic signature from Sicilian citrus. The recipe successfully combines northern craftsmanship with the vibrant, natural character of southern fruit. This deliberate sourcing results in a beautifully balanced spirit that emphasises authentic fruity notes. The use of premium oranges ensures the sweet and fresh taste remains naturally prominent and well-defined throughout.
Come viene prodotto
The creation of Fior di Arancello relies on a meticulous infusion of orange peel, a technique used to extract essential oils and complex aromatic components directly from the rind. Bottled at a versatile 28% ABV, the spirit supports the bright fruit intensity without overpowering the palate. This well-rounded profile makes the liqueur an excellent choice served neat or chilled as a digestif, while also acting as an ideal base for refreshing mixed drinks.
Tasting notes
Perfume
Color
Taste
Serve at:
06 - 08 °C
- Start up year: 1963
- Oenologist: Pierluigi Zama
- Bottles produced: 10.000.000
- Hectares: 6.300
In the 1960s and ’70s Terre Cevico began trading its wine, exclusively in bulk. A step forward, in the ’80s and ’90s, was that of selling in standard and larger-size bottles. Since 2000, in line with feedback from the market, Terre Cevico has started to produce and package wines in cartons and bottles for the HORECA channel.
Today Terre Cevico is a Group that operates principally in Emilia Romagna, but also with its own wineries in Veneto and Puglia. Terre Cevico’s wines are present in 69 countries around the world, especially in, Japan, Russia, Sweden, United States, Great Britain and Vietnam, with a consolidated group turnover of 196,7 million Euros. Read more
| Name | Fior di Arancello Liquore 0.5L |
|---|---|
| Type | Liqueurs |
| Size | 0,50 l |
| Alcohol content | 28.0% by volume |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | Terre Cevico |
| Production technique | Infusion of orange peel |
| Allergens | Contains sulphites |