||Perfectly ripened grapes are hand harvested.
||The bunches are quickly carried to the cellar where grapes are destemmed and let to ferment and macerate for 15 days.
||After racking the wines is matured in 225lt French oak casks for 12-15 months. It is then blended in stainless steel vats and finally matures for 5 months in the bottle.
||It goes well with roast white meats such as baby chicken and red meats such as roast beef; ideal with traditional boiled meats and stews.
||Price Villa Russiz Collio Merlot 2017 € 13.37