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Santa Tresa Cerasuolo di Vittoria Bio 2018

Santa Tresa Cerasuolo di Vittoria Bio 2018

Vor Santa Tresa Cerasuolo di Vittoria Bio 2018
Back Zurück Santa Tresa Cerasuolo di Vittoria Bio 2018
90
0,75 l  -  14,00% vol.
Santa Tresa
XW
90
LM
90
DE
90
Ruby with purple highlights.
Typical olfactory baggage centered on nuances of small fresh berries and citrus fruits, violets, woodland scrub with mineral sighs balsamic notes and finely toasted.
The varietal softness is well supported by the acidic shoulder, fine tannins and the long savoury trail that leads the fruity games of the persistent finish.
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€ 10,78
Preis Ohne mwSt
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4
Bestellen Sie innerhalb 17 Stunden und 58 Minuten, um Ihre Lieferung Freitag, 4. Juni 2021   Vereinigte Staaten zu erhalten.
Genusstemperatur:
16 - 18°C.
Dekantierungszeit:
1 Stunden
Langlebigkeit:
10 - 15 Jahre
Speiseempfehlung:
Name Santa Tresa Cerasuolo di Vittoria Bio 2018
Weinsorte Rot biologisch ruhig
Klassifikation
Jahr 2018
Format 0,75 l Standard
Land
Region Sizilien
Rebsorte 60% Nero d'Avola, 40% Frappato
Lage Vittoria (RG)
Weinernte Hand-picked each grape variety separately when the grapes are at the peak of maturity (Nero d'Avola aorund the middle of September, Frappato at the end of September). The grapes are very carefully put into small containers of 15 kg.
Weinherstellung After a very gentle destemming, Nero d'Avola graps are fermented in 30 hl Slavonian oak barrels, at about 18-24 °C. Once fermentation is completed the juice remains on its skins for around 15 days. After it has been separated from the skins, it is put back into oack barrels, where malolactic fermentation occurs naturally. Frappato is fermented in stainless steel tanks at a temperature of 18-20 °C, cooler than for the Nero d'Avola in ordier to retain the fruity notes. After fermentation, the juice is left on the skins for 8-10 days, after which malolactif fermentation takes place.
Verfeinerung Once the malolactic fermentation is completed, the wines are blended together, the majority of which is aged in oak barrels of beetween 30-60 hl, with around 15% being aged in French oack barriques. Oak ageing last around 1 year.
Alkohol 14,00% Volumen
Matching A very versatile wine, it goes well with light meat disches, tuna and backed fish.
Im Angebot Preis Santa Tresa Cerasuolo di Vittoria Bio 2018 € 10,78  Ohne mwSt

Santa Tresa

We want to tell you, with and through wine, the incredible encounter of Sicilian cultures. We produce authentically Sicilian and strictly organic wines. We want to accompany you to discover places, products, cultures and techniques. Through our work ...
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Jahrgang
Decanter
90/100 
2018
Luca Maroni
90/99 
2018
xtraWine
90/100 
2018
Bibenda
 
2017
James Suckling
89/100 
2017
Wine Spectator
90/100 
2016
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