Masciarelli
Marina Cvetic Merlot 2020
| Denomination | IGT Terre Aquilane |
|---|---|
| Size | 0,75 l |
| Alcohol content | 15.0% by volume |
| Area | Abruzzo (Italy) |
| Grape varieties | 100% Merlot |
| Aging | Aged in barriques for 12 months (50% first use, 50% second use), 24 months in bottle. |
- Grape variety and designation: 100% Merlot, IGT Terre Aquilane, Marina Cvetic line
- Ofena vineyards: area at the foot of Gran Sasso, calcareous and stony soils, Guyot training system
- Vinification: fermentation in steel at 26°C, maceration on the skins for 20-30 days
- Ageing: 12 months in French oak barriques followed by 24 months in bottle
- Profile and serving: ruby, notes of red fruits and spices, pronounced tannins, decant for 1 hour
Description
What kind of wine it is
Marina Cvetic Merlot is a still red wine that expresses the Merlot grape variety in the Terre Aquilane region. This label by Masciarelli stands out for its full and structured profile. On the palate, it is deep and vibrant, supported by firm tannins and a pleasant freshness. The bouquet is enveloping, characterised by notes of wild red fruits and morello cherries, which harmoniously intertwine with hints of spices, liquorice, leather and subtle touches of tomato leaf.
Where it comes from
The grapes come from the vineyards of Ofena, a foothill area dominated by the Gran Sasso massif. The altitude ensures a marked daily temperature range, essential for preserving the freshness and aromatic definition of the grapes. The vines sink their roots into medium-textured soils, rich in stones and with a calcareous matrix. The Guyot training system ensures optimal vegetative balance and consistent ripening, enhancing the authentic character of the Apennine territory.
How it is produced
The harvest takes place at the end of September, with careful selection of the bunches. The vinification process begins with fermentation in stainless steel at a controlled temperature, accompanied by prolonged maceration on the skins. Ageing takes place in French oak barrels for twelve months, using first and second passage wood to calibrate the aromatic contribution. A further two years in the bottle completes the wine's evolution, ensuring a deep texture and a balanced structure.
History and Curiosities
Born in 1991 from the bond between Gianni and Marina, the iconic Marina Cvetic line represents the true heart of the Masciarelli winery. This exceptional single-variety Merlot from 2020 offers an original and vibrant interpretation, dedicated to the most discerning palates. From the meeting of great international grape varieties and the excellence of the Abruzzo region come structured and elegant wines with a unique character. A distinctive voice, also awarded the prestigious Gran Medaglia d’Oro at the Emozioni dal Mondo competition for the historic 2017 vintage.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
18 - 20 °C
Longevity:
10 - 15 years
Decanting time:
1 hour
- Start up year: 1981
- Oenologist: Attilio Alfino
- Bottles produced: 2.300.000
- Hectares: 300
Wine production – while also having a small production of extra virgin olive oil – now has 22 labels and seven product lines: Classic Line, Gianni Masciarelli, Villa Gemma, Marina Cvetic and Castello di Semivicoli. Villa Gemma, Iskra, Marina Cvetic, Castello di Semivicoli, Gianni Masciarelli, Linea Classica e La Botte di Gianni.
In the constant and renewed work for innovation, but with respect for the environment and tradition, Masciarelli inaugurated, after a long restoration, Castello di Semivicoli, a seventeenth-century baronial mansion, which is now a Relais de Charme in the vineyards, a driving force of wine tourism in the area. Read more
| Name | Masciarelli Marina Cvetic Merlot 2020 |
|---|---|
| Type | Red still |
| Denomination | Terre Aquilane IGT |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 15.0% by volume |
| Grape varieties | 100% Merlot |
| Country | Italy |
| Region | Abruzzo |
| Vendor | Masciarelli |
| Story | History and Curiosities Born in 1991 from the bond between Gianni and Marina, the iconic Marina Cvetic line represents the true heart of the Masciarelli winery. This exceptional single-variety Merlot from 2020 offers an original and vibrant interpretation, dedicated to the most discerning palates. From the meeting of great international grape varieties and the excellence of the Abruzzo region come structured and elegant wines with a unique character. A distinctive voice, also awarded the prestigious Gran Medaglia d’Oro at the Emozioni dal Mondo competition for the historic 2017 vintage. |
| Origin | Ancarano |
| Soil composition | Medium-textured calcareous soil |
| Cultivation system | Single Guyot |
| Plants per hectare | 6500 |
| Yield per hectare | 5000-7000 kg |
| Harvest | Late September |
| Fermentation temperature | 26 °C |
| Fermentation | 15-20 days |
| Production technique | Fermentation in stainless steel at controlled temperature; maceration; ageing in French oak barriques; ageing in bottle |
| Wine making | 15-20 days of fermentation in stainless steel at a controlled temperature (26 °C) with 20-30 days of maceration; ageing in French oak barriques followed by bottle ageing |
| Aging | Aged in barriques for 12 months (50% first use, 50% second use), 24 months in bottle. |
| Total acidity | 5.7 gr/L |
| PH | 3.55 |
| Allergens | Contains sulphites |