Kolonne Null
Riesling Zero Alcol 2024
| Denomination | N/A |
|---|---|
| Size | 0,75 l |
| Alcohol content | 0.0% by volume |
| Area | Germany (Germany) |
| Grape varieties | Riesling |
| Aging | Ageing on fine lees; fermentation at controlled temperature in stainless steel tanks. |
- Zero alcohol 0.0%: Alcohol-free Riesling, designed for light toasts without alcoholic effects
- Organic and vegan: certified DE-ÖKO-039, suitable for responsible dietary choices
- Fruity aromas: notes of green apple, citrus, peach, with floral accents and rosemary
- Lively taste: balanced acidity, typical slate minerality and a slight effervescence
- Vinification: fermentation in steel, ageing on fine lees and dealcoholisation
Description
What kind of wine is it
Kolonne Null Riesling expresses the vibrant elegance of the Riesling grape variety, originating from the Nahe region. Organic and vegan, it features a semi-dry profile enhanced by a gentle sparkle. On the nose, it reveals a harmonious blend of green apple, peach and citrus, balanced by subtle notes of rosemary. Its pronounced acidity and savoury body make it ideal for pairing with fish dishes, sushi or fresh goat's cheese.
Where does it come from
The Nahe region enjoys a cool climate, an ideal factor for promoting defined aromatics and brilliant acidity. The vines take root in soils composed of silty loess and slate, a combination that imparts a profound refreshing minerality to the glass. In this terroir, the grape variety offers a taut and satisfying sip, culminating in a clean finish. The Kolonne Null brand selects grapes from historic family-run wineries to express the true essence of the region.
How is it produced
Production begins with a traditional and meticulous pressing, followed by temperature-controlled fermentation in stainless steel to enhance the primary aromas. The subsequent ageing on fine lees imparts depth and clarity to the structure. The process concludes with a cutting-edge dealcoholisation, designed to preserve the sensory balance and protect the aromatic identity of the original grape variety.
History and Curiosities
Born in the German region of Nahe in collaboration with family-run wineries, Kolonne Null is a non-alcoholic excellence. Thanks to a delicate dealcoholisation resulting from laboratory research, it preserves the grape variety's identity intact. Maturation in steel on fine lees imparts a pleasant and light effervescence that enhances the elegant acidity. This refined wine, certified organic and vegan, guarantees longevity of up to five years, for a satisfying and alcohol-free tasting experience.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
03 - 05 years
| Name | Kolonne Null Riesling Zero Alcol 2024 |
|---|---|
| Type | White organic still semi-aromatic |
| Denomination | N/A |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 0.0% by volume |
| Grape varieties | Riesling |
| Country | Germany |
| Region | Germany |
| Vendor | Kolonne Null |
| Story | History and Curiosities Born in the German region of Nahe in collaboration with family-run wineries, Kolonne Null is a non-alcoholic excellence. Thanks to a delicate dealcoholisation resulting from laboratory research, it preserves the grape variety's identity intact. Maturation in steel on fine lees imparts a pleasant and light effervescence that enhances the elegant acidity. This refined wine, certified organic and vegan, guarantees longevity of up to five years, for a satisfying and alcohol-free tasting experience. |
| Origin | Nahe, Germany |
| Climate | Cool climate |
| Soil composition | Silty loess and slate |
| Production technique | Traditional pressing and gentle dealcoholisation; temperature-controlled fermentation in stainless steel tanks; ageing on fine lees |
| Wine making | Traditional pressing and delicate dealcoholisation; temperature-controlled fermentation in stainless steel tanks; ageing on fine lees. |
| Aging | Ageing on fine lees; fermentation at controlled temperature in stainless steel tanks. |
| Total acidity | 7.0 gr/L |
| Residual sugar | 29.0 gr/L |
| Allergens | Contains sulphites |