Istine
Chianti Classico 2023
| Denomination | DOCG Chianti Classico |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | 12 mesi in botti di rovere di Slavonia (10, 20 e 40 hl) |
- Name and vintage: Chianti Classico DOCG 2023, organic still red wine from Tuscany
- Grapes and alcohol content: 100% Sangiovese, 13.5% vol for a balanced taste
- Vinification and ageing: 15 days fermentation and 12 months in oak barrels
- Sensory profile: bright ruby, notes of morello cherry, violet, spices, leather, mint and tobacco
- Serving and pairings: 14-16°C, decant for 1 hour; perfect with pasta, game and cheeses
Description
What kind of wine it is
Istine Chianti Classico is an organic red wine from Tuscany. Made from Sangiovese grapes, it appears in the glass with a bright ruby colour. The bouquet is deep and complex, intertwining aromas of morello cherry and violet with notes of mace, leather, mint and blond tobacco. On the palate, it reveals a medium-bodied structure, supported by a pleasant freshness and a vigorous tannic texture. This dynamic balance harmoniously accompanies robust first courses, flavourful pork dishes, game and mature cheeses.
Where it comes from
This wine originates from the Chianti Classico area in Tuscany. The vineyards are located in Radda in Chianti, home to the Istine winery, with additional plots in Gaiole in Chianti. The vines are situated in high hillside areas to enhance the different nuances of Sangiovese. The constant variations in altitude, soil and exposure enrich the aromatic profile of the grapes. This territorial matrix is clearly reflected in the glass, ensuring a distinctive refreshing acidity and a pronounced gustatory energy.
How it is produced
Production begins with the separate vinification of the different plots, an essential practice to respect the identity of each vineyard. After a fifteen-day fermentation, the wine matures for twelve months in Slavonian oak barrels, refining the structure without masking the purity of the fruit. The entire process follows strict organic methods. To fully appreciate its elegance, it is recommended to decant for one hour and serve at a temperature between fourteen and sixteen degrees.
History and Curiosities
Founded in 1982 in Radda in Chianti by oenologist Angela Fronti, the Istine winery demonstrates a deep commitment to the local area. Since 2016, it has followed the principles of organic farming, in harmony with nature. To highlight the nuances of altitude and soil, the Sangiovese is vinified parcel by parcel. A 15-day fermentation and 12 months of ageing in Slavonian oak barrels impart a vibrant character, recognised by awards from Decanter and Vinous.
Awards
-
2023
4Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
-
2023
92/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2023
90/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
Tasting notes
Perfume
Color
Taste
Serve at:
14 -16 °C
Longevity:
05 - 10 years
Decanting time:
1 hour
- Start up year: 1982
- Oenologist: Angela Fronti
- Bottles produced: 120.000
- Hectares: 27
With the introduction of the second generation into the company, it is natural to start our own production in the bottle. The 2009 harvest and the first 3000 bottles of Chianti Classico concretely represent what has always been the great passion for wine, thus integrating and completing the family business.
The commitment for the future is to evolve and grow, while remaining faithful to the traditions and to our territory, trying to enhance as much as possible what nature is offering us and the viticultural peculiarities of the highest lands of the Chianti region.
We are certified organic since 2016. We believe in respect for nature, for the people working in the vineyard and for those who taste the wine in the glass. Read more
| Name | Istine Chianti Classico 2023 |
|---|---|
| Type | Red organic still |
| Denomination | Chianti Classico DOCG |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | Istine |
| Story | History and Curiosities Founded in 1982 in Radda in Chianti by oenologist Angela Fronti, the Istine winery demonstrates a deep commitment to the local area. Since 2016, it has followed the principles of organic farming, in harmony with nature. To highlight the nuances of altitude and soil, the Sangiovese is vinified parcel by parcel. A 15-day fermentation and 12 months of ageing in Slavonian oak barrels impart a vibrant character, recognised by awards from Decanter and Vinous. |
| Origin | Radda in Chianti and Gaiole in Chianti |
| Fermentation | 15 days |
| Production technique | Separate vinification of Sangiovese parcels; 15-day fermentation; ageing for 12 months in Slavonian oak barrels (10, 20 and 40 hl). |
| Wine making | Separate vinification of Sangiovese parcels to express the characteristics of the vineyard; fermentation for 15 days; ageing for 12 months in 10, 20 and 40 hl Slavonian oak barrels. |
| Aging | 12 mesi in botti di rovere di Slavonia (10, 20 e 40 hl) |
| Allergens | Contains sulphites |