Dr. Fischer
Hofstatter Riesling Sparkling Zero Alcol
| Denomination | N/A |
|---|---|
| Size | 0,75 l |
| Alcohol content | 0.0% by volume |
| Area | Mosel-Saar-Ruwer (Germany) |
| Grape varieties | Riesling |
Description
What kind of wine is it
Dr. Fischer Zero Riesling Sparkling is a de-alcoholised white wine made from Riesling grapes. Crafted using the Traditional Method, this sparkling wine offers a dry, lively profile with remarkable freshness. In the glass, it displays a straw yellow hue with greenish highlights, animated by an intense and persistent perlage that creates a light mousse, enhancing the primary aromas of the grape variety. Its rounded structure makes it an ideal companion for light fish starters, fresh cheeses, and crispy fried dishes.
Where does it come from
Production takes place in the renowned Moselle region, within the Mosel-Saar-Ruwer area in Germany. The Riesling vineyards are rooted in rocky slate soil, whose outcrops impart a well-defined mineral character to the wine. The unique features of the terroir enhance the typical Moselle acidity, giving each sip a clean and refreshing finish. This vibrant varietal expression also ensures good ageing potential in the cellar.
How is it produced
After a rigorous selection and manual harvesting of the bunches, vinification takes place in stainless steel tanks. Fermentation is halted by chilling to preserve the grape's natural sugars, followed by a vacuum distillation process to remove the alcohol content. On the nose, lively notes of pineapple and mango emerge, enriched by a citrusy touch of lime. On the palate, it reveals a perfect balance between fruitiness and dryness, maintaining the essence of the raw material with a clean and extremely precise finish.
History and Curiosities
Produced in Germany, DR. Fischer Zero Riesling Sparkling brings the elegance of the Moselle to the glass in a refined alcohol-free version. The grapes, 100% Riesling, are hand-picked from the region's typical rocky slate soils. Vinification in steel halts fermentation with cold to preserve the sugars, followed by vacuum distillation to remove the alcohol. This classic method sparkling wine, capable of ageing in the cellar for three to five years, ensures a modern toast.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
03 - 05 years
- Start up year: 1910
| Name | Dr. Fischer Riesling Sparkling Zero Alcol |
|---|---|
| Type | White classic method sparkling wine |
| Denomination | N/A |
| Size | 0,75 l |
| Alcohol content | 0.0% by volume |
| Grape varieties | Riesling |
| Country | Germany |
| Region | Mosel-Saar-Ruwer |
| Vendor | Dr. Fischer |
| Story | History and Curiosities Produced in Germany, DR. Fischer Zero Riesling Sparkling brings the elegance of the Moselle to the glass in a refined alcohol-free version. The grapes, 100% Riesling, are hand-picked from the region's typical rocky slate soils. Vinification in steel halts fermentation with cold to preserve the sugars, followed by vacuum distillation to remove the alcohol. This classic method sparkling wine, capable of ageing in the cellar for three to five years, ensures a modern toast. |
| Origin | Mosel-Saar-Ruwer, Germany |
| Soil composition | Suolo roccioso di ardesia con affioramenti rocciosi |
| Production technique | Classic method |
| Wine making | Produced 100% in stainless steel; fermentation interrupted by refrigeration to preserve the natural residual sugar; dealcoholisation by vacuum distillation. |
| Allergens | Contains sulphites |