Skip to product information
1 of 2

Claudio Mariotto

Colli Tortonesi Timorasso Derthona 2024

White green still

Organic and sustainable
Skip to product information
1 of 2
Regular price €16,50
Regular price €16,50 Sale price
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Immediate availability Last 1 products remaining
Denomination DOC Colli Tortonesi Timorasso
Size 0,75 l
Alcohol content 14.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Timorasso
Aging One year on fine lees in stainless steel tanks with gentle bâtonnage and at least 6 months in bottle
  • Timorasso Derthona DOC 2024: dry white wine from Piedmont by Claudio Mariotto, 14% vol
  • Spontaneous fermentation: gentle pressing, indigenous yeasts, stainless steel at controlled temperature
  • Ageing: 12 months on fine lees in stainless steel with bâtonnage, then 6 months in bottle
  • Taste and aroma profile: notes of apricot, lemon, chamomile, herbs; persistent and mineral finish
  • Pairings: serve at 12-14°C with fish, pork, white meats, cheeses; ageing potential 3-5 years
View full details

Description

What kind of wine it is

Derthona Colli Tortonesi by Claudio Mariotto is a still white wine from Piedmont with a bold character, made from Timorasso grapes. This expression from the Colli Tortonesi stands out for its dry profile and a buttery body that envelops the palate. Tasting reveals a long and savoury sip, enriched with notes of apricot, lemon, chamomile and aromatic herbs. On the palate, a distinct mineral trace emerges, making the drinking experience dynamic and balanced. This is a structured white, ideal for accompanying seafood dishes, white meats and cheeses.

Where it comes from

This label originates in the Colli Tortonesi, from grapes grown in Claudio Mariotto's vineyards located between Vho and Sarezzano, at an altitude between 250 and 300 metres. The vines sink their roots into calcareous-clay soils, which naturally impart marked acidity and savouriness to the grapes. In this particular hilly Piedmontese habitat, the native grape variety Timorasso, whose historical presence dates back to the Middle Ages, fully expresses its deep winemaking vocation, yielding a white wine with remarkable ageing potential.

How it is produced

After the harvest, the bunches undergo a gentle and slow pressing. The must undergoes a spontaneous fermentation at a controlled temperature, activated exclusively by indigenous yeasts in stainless steel tanks. This is followed by a year of ageing on fine lees, accompanied by light bâtonnage to enhance the fullness of flavour and preserve the mineral energy intact. The final balance, defined by a dry sip and lively acidity, is achieved through maturation of at least six months, ensuring a harmonious and persistent drink.

History and Curiosities

The Derthona Colli Tortonesi DOC by Claudio Mariotto enhances Timorasso, a native white grape variety present in Piedmont since the Middle Ages. Rediscovered for its extraordinary oenological qualities, this 2024 vintage wine is born among the hills of Vho and Sarezzano. The spontaneous vinification with indigenous yeasts and the slow maturation in steel define a fresh and mineral profile with unparalleled charm. A glass of pure tradition that offers the palate an authentic experience and promises a splendid evolution in the bottle over the years.

Tasting notes

Profumo

Perfume

Intense and complex with notes of ripe stone fruit, citrus, apple, chamomile, flint, dried fruit, flowers, delicate herbs and a subtle mineral hint of hydrocarbon.

Colore

Color

Straw yellow (with golden reflections and a slight green hue)

Gusto

Taste

Long, full and fresh, dry, with flavours of apricot, apple and lemon, herbs, camphor, salted dried fruit and mineral notes; good structure, linear yet broad on the palate, stony mineral trace, citrus finish then savoury, soft and buttery, harmonious, long and persistent.

Serve at:

12 - 14 °C

Longevity:

03 - 05 years

Full Bodied and Aged White Wines

Producer
Claudio Mariotto
From this winery
  • Start up year: 1920
  • Oenologist: Claudio Mariotto
  • Bottles produced: 150.000
  • Hectares: 54
The company consists of 54 hectares of vineyards between Vho and the municipality of Sarezzano, at an altitude of between 250 and 300 metres above sea level. The company was founded in 1921 by great-grandfather Bepi and continued by grandfather Salvatore and father Oreste.

Our vineyards enjoy a favourable microclimate as they are located close to the Apennines overlooking the Po Valley and influenced by the proximity of the sea, which is only 60 km away as the crow flies. We define our method of cultivation as common sense agriculture, without the use of pesticides, with pruning and leafing that respects the vines.

Claudio Mariotto in the early 1990s, together with a few other local winegrowers, believed in an abandoned indigenous vine like Timorasso to produce a great Piedmontese white wine for ageing.

Thanks to his daily life in contact with the vineyard, Claudio decided to give value to his work by bottling the wine he produced.
Read more

Ideal for accompanying seafood dishes, this versatile white elegantly enhances pork-based recipes, white meats and cheeses. Served at a temperature of 12-14 °C, it releases a fresh and savoury sip, perfect for enriching any table. Although excellent to taste immediately, it promises a splendid evolution in the cellar, guaranteeing a longevity of 3-5 years.

Meat
Fish
Cheese
Pork

Name Claudio Mariotto Colli Tortonesi Timorasso Derthona 2024
Type White green still
Denomination Colli Tortonesi DOC
Vintage 2024
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Timorasso
Country Italy
Region Piedmont
Vendor Claudio Mariotto
Story History and Curiosities The Derthona Colli Tortonesi DOC by Claudio Mariotto enhances Timorasso, a native white grape variety present in Piedmont since the Middle Ages. Rediscovered for its extraordinary oenological qualities, this 2024 vintage wine is born among the hills of Vho and Sarezzano. The spontaneous vinification with indigenous yeasts and the slow maturation in steel define a fresh and mineral profile with unparalleled charm. A glass of pure tradition that offers the palate an authentic experience and promises a splendid evolution in the bottle over the years.
Origin Frazione di Vho e comune di Sarezzano, Colli Tortonesi
Soil composition Calcareous/clayey
Yield per hectare 70 q/Ha
Harvest End of September
Production technique Soft and slow pressing of the grapes; temperature-controlled spontaneous fermentation
Wine making Soft and slow pressing of the grapes; temperature-controlled spontaneous fermentation; ageing for one year on the fine lees in steel tanks with light bâtonnage and at least 6 months in bottle
Aging One year on fine lees in stainless steel tanks with gentle bâtonnage and at least 6 months in bottle
Total acidity 7.8 gr/L
Residual sugar 3.9 gr/L
Allergens Contains sulphites