Berlucchi '61 Franciacorta Rosé
Berlucchi '61 Franciacorta Rosé
89
WS 91
RP 90
LM 92
JS 90

Guido Berlucchi, 0,75 l - 12.50%
40% Chardonnay, 60% Pinot Nero

HK$ 210.00
价格 
Currently NOT available

伦巴第大区 - Italy
桃红葡萄酒 经典气酒 brut

How to serve

Serve at:

06 - 08°C.

Longevity:

5 - 10年

酒杯:

Berlucchi '61 Franciacorta Rosé

Perlage

Soft, supple mousse with good persistence of a tenuous crown; fine, continuous perlage.

颜色

Intense pink, which may vary slightly with each harvest due to the different degree of phenoli.c maturity of the Pinot Noir.

香气/花束

Elegant notes of berries and ripe fruit, well blended with delicate scents of yeast and bread crust. Pleasant vinosity, due to the short maceration of the Pinot Noir on the skins during vinification.

味道

On the palate it is fine, elegant, lively and full-bodied; the medium-high dosage of sugars balances the marked acidity.

Pairing

Excellent as an aperitif, it is a pleasant accompaniment to cured meats and savoury first courses and cheeses, including mature ones. Its structure is enhanced when paired with shellfish.

小吃
鱼类
甲壳类动物
奶酪
Matured cheese
Cold cuts
Oily fish

Features

名称 Berlucchi '61 Franciacorta Rosé
葡萄酒类型 桃红葡萄酒 经典气酒 brut
分类
格式 0,75 l Standard
酒精 12.50%
葡萄 40% Chardonnay, 60% Pinot Nero
国家
区域 伦巴第大区
Location Grapes from the most suitable vineyards in the 19 municipalities of Franciacorta.
每公顷产量: 9,000 kg.
收成 From the second 10 days of August to the first of September.
酿造 Soft and progressive pressing of the bunches with splitting of the must; alcoholic fermentation in steel vats. Maceration of the Pinot Noir in contact with the skins for a few hours (pink maceration) gives colour and aromas typical of the variety.
陈年 Preparation of the cuvée in the Spring following the harvest. Second fermentation in the bottle and subsequent ageing in contact with its own yeasts for at least 24 months, followed by a further 2 months after disgorging.
总酸度 7.50 gr/L
PH值 3.10
余糖 8.00 gr/L
干提取 22.00 gr/L
Sulphites Contains sulphites
匹配 Excellent as an aperitif, it is a pleasant accompaniment to cured meats and savoury first courses and cheeses, including mature ones. Its structure is enhanced when paired with shellfish.
On offer 价格 Berlucchi '61 Franciacorta Rosé HK$ 210.00 

Official awards

专家

奖项

葡萄收获期

Bibenda
 
N/A
Decanter
89/100 
N/A
James Suckling
90/100 
N/A
Robert Parker
90/100 
N/A
Veronelli
 
N/A
Wine Spectator
91/100 
N/A
xtraWine
90/100 
N/A

Borgonato, Franciacorta, 1950. Guido Berlucchi, a country gentleman, produced a white wine, Pinot del Castello, so called because the grapes came from the vineyards of the small castle he owned. To remedy the wine's lack of stability, he consulted a ...

More from Franciacorta DOCG

Your opinion is important to us.
Leave your review or find out what our customers say about us!