Berlucchi '61 franciacorta rosé brut

葡萄酒

Berlucchi '61 Franciacorta Rosé Brut

Thumb Back Back Berlucchi '61 Franciacorta Rosé Brut

Guido Berlucchi, 0,75 l - 12.50%
60% Pinot Nero, 40% Chardonnay

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HK$ 232.00

价格

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Order by 18 hrs and 32 mins to receive it 2024年4月30日 in Hong Kong.

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伦巴第大区 - Italy
桃红葡萄酒 brut

How to serve

Serve at:

06 - 08°C.

Longevity:

5 - 10年

酒杯:

Berlucchi '61 Franciacorta Rosé Brut

	Perlage Soft, supple mousse with good persistence of a tenuous crown; fine, continuous perlage.
	颜色 Intense pink, which may vary slightly with each harvest due to the different degree of phenoli.c maturity of the Pinot Noir.
	香气/花束 Elegant notes of berries and ripe fruit, well blended with delicate scents of yeast and bread crust. Pleasant vinosity, due to the short maceration of the Pinot Noir on the skins during vinification.
	味道 On the palate it is fine, elegant, lively and full-bodied; the medium-high dosage of sugars balances the marked acidity.

Pairing

Excellent as an aperitif, it is a pleasant accompaniment to cured meats and savoury first courses and cheeses, including mature ones. Its structure is enhanced when paired with shellfish.

小吃

鱼类

甲壳类动物

奶酪

Matured cheese

Cold cuts

Oily fish

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Features

名称	Berlucchi '61 Franciacorta Rosé Brut
葡萄酒类型	桃红葡萄酒 brut
分类	DOCG Franciacorta Rose' Brut
格式	0,75 l Standard
酒精	12.50％
葡萄	60% Pinot Nero, 40% Chardonnay
国家	Italy
区域	伦巴第大区
Location	Grapes from the most suitable vineyards in the 19 municipalities of Franciacorta.
每公顷产量：	9,000 kg.
收成	From the second 10 days of August to the first of September.
酿造	Soft and progressive pressing of the bunches with splitting of the must; alcoholic fermentation in steel vats. Maceration of the Pinot Noir in contact with the skins for a few hours (pink maceration) gives colour and aromas typical of the variety.
陈年	Preparation of the cuvée in the Spring following the harvest. Second fermentation in the bottle and subsequent ageing in contact with its own yeasts for at least 24 months, followed by a further 2 months after disgorging.
总酸度	7.50 gr/L
PH值	3.10
余糖	8.00 gr/L
干提取	22.00 gr/L
Sulphites	Contains sulphites
匹配	Excellent as an aperitif, it is a pleasant accompaniment to cured meats and savoury first courses and cheeses, including mature ones. Its structure is enhanced when paired with shellfish.
On offer	价格 Berlucchi '61 Franciacorta Rosé Brut HK$ 232.00

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Official awards

专家	奖项	描述	葡萄收获期
Bibenda		4串葡萄 - 一款极好的葡萄酒	N/A
Decanter	89/100	89/100	N/A
James Suckling	90/100	90/100	N/A
Robert Parker	90/100	90/100	N/A
Veronelli		2红星 - 一款极好的葡萄酒	N/A
Wine Spectator	91/100	91/100	N/A
xtraWine	90/100	90/100	N/A

Guido Berlucchi

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Borgonato, Franciacorta, 1950. Guido Berlucchi, a country gentleman, produced a white wine, Pinot del Castello, so called because the grapes came from the vineyards of the small castle he owned. To remedy the wine's lack of stability, he consulted a...

Guido Berlucchi