Type |
Blanc vert passerillé sucré |
Cépages |
10% Sauvignon, 90% Semillon |
Composition du sol |
2/3 sandy clay soil - clay subsoil, 1/3 limestone clay soil - rocky slab subsoil. |
Nombre de plantes par hectare |
7500 |
Vinification |
In oak barrels, 50% of which are new. |
Affinage |
18-22 months depending on the vintage. Regular racking. |
En promotion |
Prix Chateau Haut Bergeron Sauternes 0,375L 2018 € 26,16
TVA excl.
|