Classification |
DOC Alto Adige Chardonnay
|
Origin |
Hillside vineyards in Cortaccia, valley floor locations near Magrè |
Climate |
Altitude: 210-400 m. (688-1312 feet) a.s.l. |
Soil composition |
Chalk gravel moraine soil in Cortaccia, sandy alluvial soil in Magrè. |
Vinification |
Temperature-controlled fermentation at 68 °F (20 °C) for 10 days in concrete vats. |
Ageing |
Followed by a four-month aging of the assemblage on the fine lees prior to bottling. |
Pairing |
Fish, seafood, white meat, risotto, cheese dumplings. |
On offer |
Price Tiefenbrunner Merus Chardonnay 2023 € 11.80
ex VAT
|