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Nicodemi Notari Trebbiano d'Abruzzo 2016

Nicodemi Notari Trebbiano d'Abruzzo 2016

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89
0,75 l  -  12.50% by vol.
Nicodemi
VO
90
The winery’s Trebbiano cru was first produced in 2004 from a 40-year-old vineyard, selected for the quality of the grapes. The age of the vines and the hilltop site, with a north-east aspect, day-night temperature ranges, and excellent summer ventilation confer the wine with complexity and elegance, with minerality and tanginess to the fore. Without doubt a Trebbiano that is true to place and tradition.
Straw yellow hues herald.
Stylish sequence of generous floral, fruit and aromatic herb notes.
The long, lingering flavour is tinged with a tanginess perfectly balanced with the softness of the wine, which closes with a persuasive mineral swathe.
More info
€ 15.01
Price With VAT
Temporarily unavailable
Serving temperature:
10 - 12°C.
Longevity:
03 - 05 years
Food matching:
Name Nicodemi Notari Trebbiano d'Abruzzo 2016
Wine type White still
Classification
Year 2016
Format 0,75 l Standard
Country
Region Abruzzo
Grapes 100% Trebbiano Giallo
Location Notaresco (TE)
Climate Altitude: 300 m. a.s.l. Exposure: North-East.
Composition of the land Medium-textured limestone and clay.
System Abruzzo pergola
Plants n. x hectare 1,600 plants/hectare
Yield x hectare 60 quintals/hectare
Harvest By hand in 20kg crates.
Temperature fermentation 15–16 °C
Period fermentation 15 days
Vinification Destemming followed by soft pressing. Low-temperature decantation of must. Fermentation at low temperatures (15–16 °C) with ambient yeasts for about 15 days, in steel vats.
Aging Maturation on the lees for 6 months with weekly stirring. Bottle Ageing: 4 months.
Alcohol 12.50% by volume
Production year 10,000 bottles
Matching Excellent with sea dishes like monkfish and recommended with mushroom recipes, grilled polenta, cheese. Also good with white meat like saffron chicken.
On sale Price Nicodemi Notari Trebbiano d'Abruzzo 2016 € 15.01  With VAT

Nicodemi

From this winery:
Eco-friendly company, Nicodemi than to follow the dictates of organic farming in the vineyard, the winery does not disdain the use of techniques and advanced equipment, such as a photovoltaic system capable of meeting the energy needs of the entire p...
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Official awards
Customer reviews
Expert
Award
Vintage
Gambero Rosso
 
2016
Veronelli
 
2016
Vinous
90/100 
2016
Wine Spectator
88/100 
2016
xtraWine
88/100 
2016
Bibenda
 
2015
James Suckling
92/100 
2015
Vitae AIS
 
2014
Robert Parker
88/100 
2013
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