Lungarotti Torre di Giano Vigna il Pino 2020
A special selection of Torre di Giano from the Vigna Il Pino cru. It was one of the first Italian white wines that aged in wood, back in the 1970s, before the recent trends. Its characteristic is the discreet presence of wood, which merely supports the structure of the wine, making it particularly pleasant to pair with food.
Haute cuisine dishes, in particular fish and shellfish. It is also particularly suitable for soups and broths, risottos, especially with truffles or mushrooms, onion soup, vegetable flans, and white meats.
Starters
Fish
Shellfish
Cheese
Matured cheese
Poultry
Pork
White fish
Vegetarian