| Climate |
Altitude: 350-550 m. a.s.l. |
| Cultivation system |
Modified Trellised Pergola and Guyot. |
| No. plants per hectare |
3,500-5,500 vines per hectare. |
| Vinification |
The entire fermentation is carried out in stainless steel. |
| Ageing |
In used barriques for 12 months. |
| Pairing |
It pairs with starters, delicate fish dishes, and white and red meat. |
| On offer |
Price Haderburg Rot 2022 € 15.20
ex VAT
|