Fina Sauvignon Mamarì 2022
In Sicily, this grape variety has spread considerably since the mid-1990s. The best productions are undoubtedly obtained from vineyards located at 400 metres above sea level and above. The fresh version, vinified in steel, is by far the most prevalent among Sicilian producers, a choice also shared by Our Winery.
With hot and cold fish hors d'oeuvres, including steamed fish, it is undoubtedly one of the best pairings with sushi and sashimi. magnificent with fish tartare-carpaccio, oysters, but also with white meats and fried or grilled mushrooms. It goes well with all aromatic preparations containing tomatoes, courgettes and peppers.
Fish
Shellfish
Cheese
Poultry
Oily fish
White fish
Sushi
Vegetarian