Decugnano dei Barbi L'Inquisitore 2021

Decugnano dei Barbi L'Inquisitore 2021

Decugnano dei Barbi, 0,75 l - 14.00%
100% Sauvignon

€ 18.60
Price ex VAT
Out of stock

Umbria - Italy
White still

How to serve

Serve at:

12 - 14°C.

Longevity:

05 - 10 years

Glass:
Full Bodied and Aged White Wines
Decugnano dei Barbi L'Inquisitore 2021

Colour

Brilliant golden yellow.

Bouquet

Articulate nose of ripe peach, pineapple, mown hay, thyme and chamomile flowers.

Flavour

The mineral savouriness and the return of herbaceous sensations provide the lintel of the palate that supports ripe fruit for a Sauvignon of undoubted character and capable structure.

Pairing

Fish
Shellfish
Cheese
White fish

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Features

Name Decugnano dei Barbi L'Inquisitore 2021
Type White still
Classification IGT Umbria
Year 2021
Size 0,75 l Standard
Alcohol content 14.00% by volume
Grape varieties 100% Sauvignon
Country
Region Umbria
Soil composition The oyster fossils and seashells that can be found scattered throughout the vineyard are testament to the presence of an ancient sea. Light in colour and rich in calcium, the soil provides the perfect growing environment for the vines.
Yield per hectare 4500 kg
Harvest By hand.
Fermentation temperature 14-16 °C
Fermentation period 15-20 days.
Vinification On arrival at the winery they were de-stemmed, cooled and pressed. Fermentation was carried out in stainless steel tanks for 15-20 days at 14-16 °C.
Ageing The wine spent 6 months in bottle before market release.
Total acidity 6.05 gr/L
pH 3.44
Allergens Contains sulphites
On offer Price Decugnano dei Barbi L'Inquisitore 2021 € 18.60  ex VAT

Official awards

Expert

Award

Description

Vintage

Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2021
James Suckling
91/100 
2021
Luca Maroni
94/99 
2021
Veronelli
 
2 red stars - A high quality wine with distinctive character 2021
Vinous
89/100 
2021
Vitae AIS
 
3 vines - An excellent wine 2021
xtraWine
90/100 
2021
Decugnano dei Barbi

Decugnano dei Barbi is a winery that can boast enviable records. That of having, in 1978, created the first Classical Method of Umbria and that of having conceived, in 1981, the first muffato in Italy. All this is due to the will of Claudio Barbi, wh...

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