Aliara RossoBastardo 2021

Aliara RossoBastardo 2021

€ 9.31
Price ex VAT
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In stock
16
Order by 3 hrs and 11 mins to receive it Friday, 16 August 2024 in  United States of America.

Umbria - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Full Bodied and Very Aged Red Wines
Aliara RossoBastardo 2021

Colour

Deep ruby red with purple reflections.

Bouquet

Very intense blackberry and black pepper notes. Berry jam reminiscent of candied orange peel and vegetal notes make the bouquet broad.

Flavour

The formidable softness is supported by a good freshness and a tastiness embodying the terroir; the wine is balanced and harmonious. Persistent, the taste is fully corresponding to the nose.

Pairing

Excellent with red meat, half-aged cheese and for an apéritif.

Meat
Cheese
Pork

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Features

Name Aliara RossoBastardo 2021
Type Red still
Classification IGT Umbria
Year 2021
Size 0,75 l Standard
Alcohol content 13.50% by volume
Grape varieties Cabernet Franc, Cabernet Sauvignon, Merlot, Sangiovese
Country
Region Umbria
Soil composition Clayey, sandy and lacustrine.
Cultivation system Spurred cordon.
Yield per hectare 16,800 kg/hectare.
Harvest By hand.
Vinification Fermentation takes place at a controlled temperature, preceded by pre-fermentation cryo-maceration using the best technologies following, at the same time, the tradition. After racking, the wine is left to decant in steel vats. It then undergoes malolactic fermentation in wood before ageing.
Ageing In stainless steel, wood and bottle for 3 years.
Allergens Contains sulphites
Pairing Excellent with red meat, half-aged cheese and for an apéritif.
On offer Price Aliara RossoBastardo 2021 € 9.31  ex VAT

Official awards

Expert

Award

Description

Vintage

xtraWine
93/100 
2021
Luca Maroni
98/99 
2019
Vitae AIS
 
3 vines - An excellent wine 2019
Cesarini Sartori
From this winery:

it was 2001, when our parents and our uncle decided to realize their dream: give everything up to dedicate themselves to country life and wine making. Thanks to their experience on the energy sector, they designed one of the most technologically adva...

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