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Damijan Podversic Rosso Prelit 2013

Damijan Podversic Rosso Prelit 2013

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0,75 l  -  14.50% by vol.
Podversic Damijan
Garnet red.
Delicate notes of red fruit in syrup, viletta, sweet tobacco, m citrus peel, licorice and underbrush.
Swig full and spherical, with well dissolved tannin, which is a prelude to a lingering and pleasantly bitter finish
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Out of stock
Serving temperature:
16 - 18°C.
Decanting time:
1 hours
05 - 10 years
Food matching:
Name Damijan Podversic Rosso Prelit 2013
Wine type Red still
Year 2013
Format 0,75 l Standard
Region Friuli-Venezia Giulia
Grapes 30% Cabernet Sauvignon, 70% Merlot
Location Mount Calvary (GO)
Climate Southern exposure.
Composition of the land Marl - stony (said oponka).
System Guyot unilateral
Yield x hectare 40 q/Ha
Period fermentation 60-90 days
Vinification Fermentation takes place in conical section oak casks for 60-90 days
Aging Aged in 20 and 30 hl for 23 months and refined in bottle for 6 months. The sediment in the bottle its own wine preserve it and protect it.
Alcohol 14.50% by volume
Production year 2,000 bottles

Podversic Damijan

From this winery:
On mount Calvario there were some old, abandoned vines and I started to buy up some small plots of land. Today on these lands we have the most important vinyards, six hectares planted with ribolla gialla, malvasia, friulano (tocai), merlot e caberne...

Friuli-Venezia Giulia

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