Capichera

Capichera

Buy capichera wines History of a family, history of a wine.
Capichera's story began in the early 20th century, when the grandfather of today's owners inherited a farm of over 50 hectares, in what is now the municipality of Arzachena, in the extreme north of Sardinia: an area already famed for its suitability for winegrowing. In those days the vineyards produced just enough wine for the family, who lived in the town of Arzachena but liked to spend spring at the farm at Capichera.
In the Seventies, the father of today's owners planted new vineyards of Vermentino, the typical local grape variety, and built a modern winery for the production of high quality wines.
In 1980 the first wine was sold under the Capichera label, a Vermentino radically different from those already on the market: it was richer, more fragrant, smoother, and longer-lived than other, more important wines.
In the 1980s brothers Fabrizio and Mario began to work in the winery, and although very young invested their energy in a difficult challenge: making Capichera a leader in top quality wine production.

Today Capichera is a young winery, with its own rich history of development in quantity, and above all quality, of experimentation, innovation and progressive improvement of the products and the production and management processes.

The original 10 hectares of vineyards have become 60 today and others are being planted; production is now around 300,000 bottles, and will increase by 80% over the next few years.
The vineyards belonging to the Capichera winery are of the highest quality possible in Sardinia; this land has been well-known for centuries for its agricultural potential, which has also been confirmed by laboratory analysis. The vines are the result of scrupulous selection in Capichera and in France, by selected nursery gardens working under the supervision of the winery's own experts. Capichera's Vermentino and Carignano vineyards are - and will remain - unparalleled in quality.

Capichera pictures

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Sardinia
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Information about Capichera

Name
Capichera
Region:
Year of starter
1980
Address
Arzachena
Web site
Winemaker
Fabbrizio Ragnedda
Produced wines
5
Produced Bottles
250,000
Hectares
60
Percentage acquired grapes
Only grapes of property.


Buy Capichera wines online

 4 
   
     
90
Producer Capichera
Wine type White still
Region: Sardinia
Grapes: 100% Vermentino
Alcohol: 14.00% by volume
Format: 0,75 l Standard
Special Features:
€ 23.31
Price With VAT
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92
XW
93
Producer Capichera
Wine type White organic still dry
Region: Sardinia
Grapes: 100% Vermentino
Alcohol: 14.50% by volume
Format: 0,75 l Standard
Special Features:
€ 35.38
Price With VAT
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90
XW
90
JS
92
Producer Capichera
Wine type Red still
Region: Sardinia
Grapes: 100% Carignano
Alcohol: 14.50% by volume
Format: 0,75 l Standard
Special Features:
€ 32.60
Price With VAT
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Last 3 bottles
91
XW
92
Producer Capichera
Wine type Red still
Region: Sardinia
Grapes: 100% Carignano
Alcohol: 14.50% by volume
Format: 0,75 l Standard
Special Features:
€ 84.00
Price With VAT
 Buy
Last 3 bottles
 4 
   
     
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