||Clayey, deep, with good water capacity and excellent structure.
||Produced exclusively from flower must, after a short cryomaceration it is vinified in stainless steel at a controlled temperature. It is kept on the fine lees until bottling; the low temperatures are constant throughout processing and storage.
||Excellent as an aperitif in combination with bruschetta and crostini, it elegantly accompanies pasta with vegetables, velvety with seasonal vegetables, fish and seafood, onion soup, soft cheeses, even cooked, and pork products.
||Preis Lungarotti Torre di Giano Vigna il Pino 2015 € 13,42