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Franz Gojer

Franz Gojer St.Maddalena Classico 2023

Rotwein still

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Normaler Preis €16,00
Normaler Preis €16,00 Verkaufspreis
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Andere Jahre:

2024
Letzte 1 Flaschen verbleibend
Bezeichnung Alto Adige DOC
Flaschengröße 0,75 l
Alkoholgehalt 13.0% nach Volumen
Gebiet Trentino Südtirol (Italien)
Rebsorten Lagrein, Schiava - Vernatsch
Reifung Maturation and decanting in large wooden barrels.
Andere Jahre 2024
Vollständige Details anzeigen

Beschreibung

Santa Maddalena enjoys an optimal geographic location that, with its warm Mediterranean climate, gives the Schiava vines a remarkable power of expression and an irresistible charm that make this talented wine unique and unmistakable.

Details

Profumo

Parfüm

Fresh fruit with notes of cherry, violet and red fruits.

Colore

Farbe

Bright ruby red.

Gusto

Geschmack

Fruity, tasty and velvety with elegant tannins and a long, lingering aftertaste.

Servieren bei:

14 -16 °C.

Langlebigkeit:

05 – 10 Jahre

Dekantierzeit:

1 Stunde

Junge Rotweine

Kombinationen

Typical South Tyrolean snack with speck, Italian antipasti, grilled fish as well as lamb, veal loin and poultry.

Vorspeisen
Fleisch
Käse
Lamm
Schwein

Produzent
Franz Gojer
Von diesem Weingut
We are deeply rooted here in South Tyrol. Our family has a strong connection to wine, particularly to the indigenous grape varieties Schiava and Lagrein. Schiava has been grown here for over 800 years, making it a significant part of our history and culture. The vineyards around Bolzano have been documented for over 1,000 years. Mehr lesen

Name Franz Gojer St.Maddalena Classico 2023
Typ Rotwein still
Weinbezeichnung Alto Adige DOC
Jahrgang 2023
Größe 0,75 l
Alkoholgehalt 13.0% nach Volumen
Rebsorten Lagrein, Schiava - Vernatsch
Land Italien
Region Trentino Südtirol
Anbieter Franz Gojer
Herkunft Classic growing area of Santa Maddalena
Klima Altitude: 300 m. a.s.l
Bodenzusammensetzung Glacial moraine and disintegrated porphyry soil. Well-ventilated, sandy soil that heats up easily.
Anbausystem Pergola
Pflanzen pro Hektar 5000
Ernte Manual harvest and transport in large crates.
Weinbereitung Gentle processing. Controlled fermentation in steel vats.
Reifung Maturation and decanting in large wooden barrels.
Allergene Enthält Sulfite