Filipa Pato & William Wouters
Filipa Pato 3B Rosè Brut Nature
| Bezeichnung | N/A |
|---|---|
| Flaschengröße | 0,75 l |
| Alkoholgehalt | 11.5% nach Volumen |
| Gebiet | Aveiro (Portugal) |
| Rebsorten | 84% Baga, 16% Bical |
Auszeichnungen
-
89/100
Der renommierte internationale Weinführer des berühmten Robert Parker, der erfahrenste und anerkannteste Weinverkoster der Welt.
Details
Perlage
Parfüm
Farbe
Geschmack
Servieren bei:
06 - 08 °C.
Langlebigkeit:
05 – 10 Jahre
Kombinationen
Our philosophy is simple: create authentic wines without makeup. They express the true nature of the vineyards from which they come. We focus on indigenous grapes only. Baga, Bical, Arinto, Cercial and Maria Gomes create soulful wines from vineyard sites with soils, microclimates, and other aspects, ideal for growing our exquisite wine grapes with biodynamanic viticultural practices. In the winery, we gently handle the grapes, with minimal intervention and strict monitoring of the wine, allowing our grapes to express themselves fully.
Ultimately we create "terroir" wines by uniting knowledge, art and nature to produce "without makeup", each wine with its own character.
Filipa Pato - winegrower in Bairrada. Graduating from the University of Coimbra as a Chemical Engineer, she refined her Winemaker skills doing harvests in Bordeaux, France - Mendoza, Argentina and Margaret River, Australia, and with her father Luis Pato, the Baga rebel. Mehr lesen
| Name | Filipa Pato 3B Rosè Brut Nature |
|---|---|
| Typ | Rosewein schaumwein traditionelles flaschengärverfahren |
| Weinbezeichnung | N/A |
| Größe | 0,75 l |
| Alkoholgehalt | 11.5% nach Volumen |
| Rebsorten | 84% Baga, 16% Bical |
| Land | Portugal |
| Region | Aveiro |
| Anbieter | Filipa Pato & William Wouters |
| Ernte | The grapes for the sparkling wines are harvested from different locations. The harvest starts already in August to maintain the fresh and fruity character of the grapes. |
| Weinbereitung | Traditional method, second fermentation in bottle, unfiltered and unfined to maintain the maximum natural flavours and maintain the quality of bubbles in the wine. |
| Allergene | Enthält Sulfite |