Description
A monopoly of this vineyard, "Preve" is the name of a small vineyard in the MeGA Lazzarito di Serralunga d'Alba. The particular combination of soil and sun exposure generates a wine of great volume and energy. Its complexity and ability to evolve and improve even over a long period of time does not preclude enjoyment in youth.
Awards
Details
Perfume
Taste
Serve at:
18 - 20 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
- Start up year: 1974
- Oenologist: Daniele Benevello
- Bottles produced: 160.000
- Hectares: 25
In 1961, Paolo Colla moved to La Morra, realising his lifelong dream of producing Barolo. In 1972, Gianni Gagliardo married Paolo's only daughter and soon began working with him.
The bottling of the estate's wines went from amateur to professional in 1974, and since then it has been a continuous evolution. In the 2000s, the new generation gradually came into play. Today, Stefano, Alberto and Paolo work alongside their father in the management and development of the company's projects. Read more
| Name | Gianni Gagliardo Barolo Lazzarito Vigna Preve 2020 |
|---|---|
| Type | Red still |
| Denomination | Barolo DOCG |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Nebbiolo |
| Country | Italy |
| Region | Piedmont |
| Vendor | Poderi Gianni Gagliardo |
| Origin | Serralunga d'Alba |
| Soil composition | Limestone marls and sandstones (Lequio sandstone) 21% Sand, 56% Limestone, 23% Clay. |
| Harvest | Mid-October. |
| Wine making | Maceration: 16 days. |
| Aging | 30 months in a single 2000 litre barrel. |
| Total acidity | 5.71 gr/L |
| Dry extract | 30.7 gr/L |
| Allergens | Contains sulphites |

