氣候 |
Altitude: 340 m. a.s.l. Exposure: South, South-West. |
土地的組成 |
Rich in clay and limestone sediments. |
釀造 |
Maceration on the skins in stainless steel tanks. The must is in contact with the skins for 20 days, time at which the alcoholic fermentation takes place. After 3/5 months in steel tanks and after the malolactic fermentation, the wine is decanted several times. |
陳年 |
48 months in Slavonian oak barrels of 25 hl and at least 16 months in the bottle. |
On offer |
價格 Rattalino Barolo Trentasette37 Riserva 2016 HK$ 437.00
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