Rattalino Barolo 34 2015

Rattalino Barolo 34 2015

Rattalino Massimo, 0,75 l - 14.00%
100% Nebbiolo

HK$ 319.00
價格 
缺貨

皮埃蒙特 - Italy
紅葡萄酒 醇

How to serve

Serve at:

18 - 20°C.

調遷時間::

1 Hour

Longevity:

15 - 25年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Rattalino Barolo 34 2015

顏色

Intense garnet.

香氣/花束

The nose, when young, provides fragrant perfume of roses, violets and rhubarb which, with age, evolve into notes of spice, black pepper and truffle.

味道

It is forceful, balanced and possesses a very long finish.

Pairing

Meat
野味
奶酪
Matured cheese
Pork

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Features

名稱 Rattalino Barolo 34 2015
葡萄酒類型 紅葡萄酒 醇
分類 DOCG Barolo
年份 2015
格式 0,75 l Standard
酒精 14.00%
葡萄 100% Nebbiolo
國家 Italy
區域 皮埃蒙特
Location Barbaresco (CN)
土地的組成 Type clay and calcareous soil facing South-west and south-east.
系統 Classical Guyot.
每公頃產量: Maximum of 7,000 kg per ha.
發酵溫度 From 28 to 30 °C
釀造 In stainless steel vats with the emergent cap system and maceration on the skins for between thirteen to seventeen days. Fermentation temperature is controlled from 28 to 30 °C. Malo-lactic fermentation occurs at the end of fermentation and drawing off.
陳年 For three years, for two of which the wine is kept in large Slavonian oak barrels, six months in stainless steel vats and six months in bottle.
Sulphites Contains sulphites

Official awards

專家

獎項

描述

葡萄收穫期

Bibenda
 
4串葡萄 - 一款極好的葡萄酒 2015
Veronelli
 
3紅星 - 一款精良的葡萄酒 2015
Vitae AIS
 
3 小道消息 - 一款精良的葡萄酒 2015
xtraWine
90/100 
2015
James Suckling
89/100 
2018
Decanter
97/100 
2013
Robert Parker
88/100 
2010
Wine Spectator
92/100 
2005
Rattalino Massimo
From this winery:

The Massimo Rattalino winery is located on one of the most prestigious hills of the Barbaresco area. The choice to dedicate almost the entire production to this noble and versatile grape was a precise choice to better enhance the main Piedmontese gra...

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