Tentenublo Rioja Xerico Tinto de Aldea de Vinaspre 2018

Tentenublo Rioja Xerico Tinto de Aldea de Vinaspre 2018

Tentenublo, 0,75 l - 14.50%
80% Tempranillo, 20% Macabeo/Viura

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Price 
Not available

Rioja - Spain
Red still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Full Bodied and Very Aged Red Wines
Tentenublo Rioja Xerico Tinto de Aldea de Vinaspre 2018

Colour

Deep ruby red.

Bouquet

Notes of wild berries, ripe plum, dark chocolate and liquorice.

Flavour

Full-bodied and harmonious, long in persistence.

Pairing

Meat
Cheese
Matured cheese
Pork

Features

Name Tentenublo Rioja Xerico Tinto de Aldea de Vinaspre 2018
Type Red still
Classification DOCa Rioja
Year 2018
Size 0,75 l Standard
Alcohol content 14.50% by volume
Grape varieties 80% Tempranillo, 20% Macabeo/Viura
Country Spain
Region Rioja
Origin Lanciego, Álava.
Soil composition Sandy and clayey-limestone.
Vinification Spontaneous fermentation in open stainless steel tanks of 500 - 2,000 kg.
Ageing 6 months in French oak barrels of first and second passage.
Production year 6,977 bottles
Allergens Contains sulphites

Official awards

Expert

Award

Description

Vintage

xtraWine
90/100 
2018
Decanter
91/100 
2017
Tentenublo
From this winery:

32-year old Roberto Oliván is one of the most exciting names among the new generation of young producers in Rioja. He is deeply attached to Viñaspre, a hamlet in the district of Lanciego —a vineyard area on the foothills at the eastern end of the Sie...

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