• Oxer Bastegieta Tartalo 2019
  • Oxer Bastegieta Tartalo 2019
1 2
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Oxer Wines Rioja

Oxer Wines

Oxer Bastegieta Tartalo 2019

Red green still

Organic and sustainable
  • Oxer Bastegieta Tartalo 2019
  • Oxer Bastegieta Tartalo 2019
1 2
Show more
Oxer Wines Rioja
HKD1,240.00
HKD1,240.00 HKD
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
$3,720.00

3 bottles

Last 3 bottles remaining
Denomination Rioja DOCa
Size 0,75 l
Alcohol content 14.5% by volume
Area Rioja (Spain)
Grape varieties 87% Tempranillo, 3% Graciano
Aging The malolactic fermentation takes place in French barriques and in a 47mm thick Stockinger barrel of 600 litres. The wine remains in oak for 12 months for ageing.
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Description

Tartalo comes from ancient Basque mythology. An old world in which Oxer likes to escape to and which he aims to express in his wines and images. Tartalo is the name of an enormously strong one-eyed Basque giant. The quote on the back label is from the Norwegian painter Edvard Munch: “From my rotting body flowers shall grow and I am in them and that is eternity.”

Perfume

Perfume

Notes of thyme and sweet spices, together with rustic tones of leather in the background.

Taste

Taste

Incredible structure and elegant flavours. Tannins are pronounced, fine-grained, and velvety balanced by flavours of black cherry, bramble and black plum with an enormously long and chalky finish.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Oxer Wines
From this winery
“Oxer is an inspiring new project using old vine parcels from the Rioja Alavesa. This stunning white comes from a 96-year-old, one-hectare parcel in Elvillar and is a blend of Viura with 3% Malvasia, aged in used French oak. It’s a modern/traditional cross-over style, with citrus peel, aniseed and nutmeg notes and good grip and depth.” (Tim Atkin) Read more
Production area: Basque Country
Basque Country
Oxer Wines

Meat
Cheese
Pork

Name Oxer Bastegieta Tartalo 2019
Type Red green still
Denomination Rioja DOCa
Vintage 2019
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 87% Tempranillo, 3% Graciano
Country Spain
Region Rioja
Vendor Oxer Wines
Origin Elvillar (Rioja Alavesa).
Climate Altitude: 800 m. a.s.l.
Soil composition Clayey, limestone.
Yield per hectare 3,000 kg/hectare.
Harvest By hand.
Wine making The fermentation of the grapes is carried out in a 1,000-litre open vat and open barrels using indigenous yeast.
Aging The malolactic fermentation takes place in French barriques and in a 47mm thick Stockinger barrel of 600 litres. The wine remains in oak for 12 months for ageing.
Allergens Contains sulphites