Climate |
Altitude: 70 m. a.s.l. Exposure: South, South-East. |
Harvest |
Manual tillage in boxes, first ten days of September. |
Vinification |
Cold fermentation with soft pressing. Malolactic fermentation: not carried out. |
Pairing |
Excellent as an aperitif, and on fish and vegetable hors d'oeuvres, it goes well with egg dishes, fish soups, shellfish, and is excellent on all grilled fish. |
On offer |
Price Vigneti Vumbaca Cirò Bianco 2023 € 16.42
ex VAT
|