||White still semi-aromatic
||Termeno (Trentino Alto Adige)
||They are characterised by a strong interplay of sunny days influenced by the Mediterranean climate and cool nights marked by the cold downslope winds. Altitude: 350-550 m. a.s.l.
|Composition of the land
||Calcareous clay and gravelly soils.
||The grapes for this wine are gently pressed off to steel tanks immediately after harvest. The must ferments at controlled temperature (19 ° C) without malolactic fermentation.
||In small stainless-steel tanks.
||Enjoyable as an aperitif and delicious with tasty appetisers. This Sauvignon also pairs well with asparagus, fish, seafood and poultry.