Romano dal forno monte lodoletta valpolicella superiore 2016

Wines

Red

Veneto

Romano Dal Forno Monte Lodoletta Valpolicella Superiore 2016

Thumb Back Back Romano Dal Forno Monte Lodoletta Valpolicella Superiore 2016

Romano Dal Forno, 0,75 l - 14.00%
60% Corvina, 35% Rondinella, 5% Molinara

Awards

€ 109.78

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Order by 8 hrs and 5 mins to receive it Monday, 20 May 2024 in United States of America.

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Veneto - Italy
Red still

How to serve

Serve at:

18 - 20°C.

Decanting time:

2 hours

Longevity:

10 - 15 years

Glass:

Romano Dal Forno Monte Lodoletta Valpolicella Superiore 2016

Very intense ruby red colour, at the nose you feel aromas of ripe red fruit, with hints of nuts, especially walnuts and almonds. In the mouth it's balanced and velvety, with important tannins and a finish of fruit in alcohol.

Colour

Very intense ruby red.

Bouquet

Aroma of ripe red fruit, with hints of nuts, especially walnuts and almonds.

Flavour

Balanced and velvety, with important tannins and a finish of fruit in alcohol.

Pairing

Pasta with meat sauce, risotto with meat sauce, grilled-meat roasted, stewed red meat, game.

Pasta

Meat

Cheese

Matured cheese

Pork

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Features

Name	Romano Dal Forno Monte Lodoletta Valpolicella Superiore 2016
Type	Red still
Classification	DOC Valpolicella Superiore
Year	2016
Size	0,75 l Standard
Alcohol content	14.00% by volume
Grape varieties	60% Corvina, 35% Rondinella, 5% Molinara
Country	Italy
Region	Veneto
Soil composition	Alluvial skeleton made of 70%, 15% silt, and 15% clay.
Harvest	From 10 to 25 October, after selection of the best grapes.
Vinification	Natural fermentation, in stainless steel with temperature control (about 28 degrees) for a period of 6 - 8 days.
Ageing	After racking, stay 4 days in tanks to decant, then goes into oak barrels for 30 months. Bottling: assembly of the various barrels, plus a percentage of 10-15% of the same vintage Amarone, filtration and bottling. Refining in bottle for 4 months and then sold.
Allergens	Contains sulphites
Pairing	Pasta with meat sauce, risotto with meat sauce, grilled-meat roasted, stewed red meat, game.
On offer	Price Romano Dal Forno Monte Lodoletta Valpolicella Superiore 2016 € 109.78 ex VAT

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Official awards

Expert	Award	Description	Vintage
Bibenda		5 bunches of grapes - An excellent wine	2016
Veronelli		3 gold stars - One of the best wines ever. Top rated for at least 3 years.	2016
xtraWine	94/100	94/100	2016
James Suckling	95/100	95/100	2014
James Suckling	95/100	95/100	2013
James Suckling	94/100	94/100	2011

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