Pellegrino, 0,75 l - 14.00%100% Nero d'Avola
16 - 18°C.
10 - 15 years
The Red which represents annually the best example of the quality of the harvest.
Deep red colour.
Intense fruity notes of plums, red berries and black cherries, with slight hints of eucalyptus.
Warm and lingering, with pleasant aromas of plums and red berries, together with balsamic hints and notes of rosemary.
Red meat, roast and braised meat, meat sauce, aged cheese and blue cheese.
The fame of Marsala wine is due mainly to the British, who had already traded in Port, Madeira and Sherry products.
In 1773 they docked in Marsala where they tasted this "nectar" and were completely mesmorised.
By using similar production technique...
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