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Mulini di Segalari Soloterra 2014

Mulini di Segalari Soloterra 2014

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Back Back Mulini di Segalari Soloterra 2014
0,75 l  -  12.50% by vol.
Mulini di Segalari
The nose has aromas of ripe red fruit, accompanied by floral and spicy notes.
On the palate, the wine is balanced and supported by discreet acidity.
More info
€ 15.40
Price Without VAT
Out of stock
Serving temperature:
18 - 20°C.
Decanting time:
2 hours
10 - 15 years
Food matching:
Name Mulini di Segalari Soloterra 2014
Wine type Red organic still
Year 2014
Format 0,75 l Standard
Region Tuscany
Grapes 100% Petit Verdot
Location Castagneto Carducci, Felciaino locality.
Climate Altitude: 90-120 m. a.s.l. Exposure: North-South.
Composition of the land Remarkably heterogeneous they mainly have clayey-silty features.
System Spurred cordon.
Plants n. x hectare 5680
Harvest The Sangiovese harvest was done in two steps starting on last September and ending on the half October, by hand with transport in the cellar in small boxes.
Vinification The crushed grapes coming from the destemmed grapes, and with almost a third of whole berries, have macerated for about 15 days in steel fermenters only with the yeasts of the vineyard. The reassembling system, associated with the delestage, for the aspersion of the must-wine on the marc cap, has allowed to modulate the intensity of maceration according to the fermentative vigor.
Aging The wine is aged in 500-liter terracotta jars. The jars, made with the Impruneta clay, have a thickness of over three centimeters and are not vitrified nor waxed. The natural porosity of the terracotta determines a constant micro-oxygenation, its egg shape dynamizes the mass of the wine and in eight months gives the wine a perfect ripeness.
Alcohol 12.50% by volume
Production year 1,400 bottles
On sale Price Mulini di Segalari Soloterra 2014 € 15.40  Without VAT

Mulini di Segalari

From this winery:
In 2002 we started to recover this wonderful place, we planted the vineyards, restored the ancient mills of the '700 and restored life and energy to this forgotten place. The vineyards, 2.7 hectares, in the hills from 90 to 120 meters s.l.m., follow...
Official awards
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