||Rosè sparkling classic method brut
||By hand in small baskets.
||The must obtained ferments for a few days in steel tanks at a controlled temperature (17-18 °C) in order to maintain and preserve the best aromas and flavors.
||The second fermentation takes place in rooms at a constant temperature, slowly in order to favor the development of tiny bubbles.
||Price Le Marchesine Opera Rosé Brut € 8.78