||Rosè sparkling classic method brut
||Fermentation takes place in stainless steel tanks at controlled temperature-or 9 °) with indigenous yeast in order to maintain the flavors and aromas of Franciacorta.
||During the months of March and April made the move in bottles for secondary fermentation. The bottles are stored in rooms of aging at controlled temperatures (12 - W) for at least 36 months. After this period, the Franciacorta D.O.C.G. Rosé Brut assumed its characteristic flavor and aroma, with perlage. We then move on to the final stage of remuage degorgement and clothing for shipment.
||Intense and satisfying, the Rosé de Le Marchesine is Franciacorta that goes well with vegetarian dishes and not too aged cheeses. Even with a risotto with Parmesan cheese.
||Price Le Marchesine Franciacorta Rosè 2013 € 19.52