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Laurent Perrier Champagne Cuvée Rosé

Laurent Perrier Champagne Cuvée Rosé

Front Laurent Perrier Champagne Cuvée Rosé
Back Back Laurent Perrier Champagne Cuvée Rosé
92
0,75 l  -  12.00% by vol.
Laurent Perrier
WS
92
RP
92
JS
92
Bubbles are so fine that seems to dance in the glass and then on the palate.
Colour evolves gently from a pretty raspberry tint to a hint of salmon.
Notes of strawberries, raspberries, blackcurrants, blackberries, redcurrants, and morello and black cherries. The overwhelming sensation is one of freshness.
Fruit dominates the palate. Well-rounded wine which combines structure and freshness. The forthright, slightly sharp attack is like breathing the heady aromas of a freshly-picked basket of berry fruits – a symphony of aromas with a gently-rounded, tender finish.
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€ 60.50
Price Without VAT
Temporarily unavailable
Serving temperature:
06 - 08°C.
Longevity:
15 - 25 years
Food matching:
Name Laurent Perrier Champagne Cuvée Rosé
Wine type Rosè sparkling classic method dry
Classification
Format 0,75 l Standard
Country
Region Champagne zone
Grapes 100% Pinot Nero
Location Cuvée Rosé Laurent-Perrier is made using nearly a dozen crus, most of them grands crus. Mainly from the south and north parts of the Montagne de Reims.
Vinification Pinot Noir grapes picked in the dedicated plots are selected for their perfect ripeness and manually sorted in Laurent-Perrier harvest stations, then destemmed to retain only the berries before they go into the maceration tanks. The maceration process lasts 48-72 hours.
Aging After bottling, it takes a minimum of four years of ageing in cellar.
Alcohol 12.00% by volume
Matching It also goes wonderfully with foie gras canapés topped with red currants, or wafer-thin slivers of finest pata negra ham, marinated raw fish and braised guineafowl. It works perfectly at home too, with soft, creamy cheeses and with desserts such as a berry fruit salad.
On sale Price Laurent Perrier Champagne Cuvée Rosé € 60.50  Without VAT

Laurent Perrier

From this winery:
The House of Laurent-Perrier was founded in 1812 by André Michel Pierlot and took the name Veuve Laurent-Perrier when Mathilde Emilie Perrier, the widow of Eugène Laurent, combined the two family names after she decided to expand the business. Veu...
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Champagne zone

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Vintage
James Suckling
92/100 
N/A
Robert Parker
92/100 
N/A
Wine Spectator
92/100 
N/A
xtraWine
93/100 
N/A
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