|Composition of the land
||The different combination of soils, from clay to lime and gravel is what gives this wine its unique character.
||The grapes are picked by hand and placed in small containers to prevent excess pressure on the grapes. Gentle whole cluster pressing and clarification of the must by natural sedimentation. Fermentation in stainless steel tanks at a controlled temperature.
||On the lees for 8 months in stainless steel tanks and large oak barrels without malolatic fermentation.
||A wine that adapts well to accompany fish, shellfish, asparagus and white meat dishes.
||Price Girlan Sauvignon Flora 2017 € 18.61