Soil composition |
Alluvial and loamy soils. |
Vinification |
Controlled fermentation, then racked and decanted into steel tanks. |
Ageing |
Matured with a short passage in large oak barrels. |
Pairing |
Teroldego is a demanding and intriguing wine, and goes well with red meats, tongue, stewed snails, boiled meats and mature cheeses. Try it with 'carne salada' and Teroldego risotto. |
On offer |
Price Gaierhof Teroldego Rotaliano 2022 € 9.99
ex VAT
|