Fontanafredda Barolo Riserva 2016

Fontanafredda Barolo Riserva 2016

Fontanafredda, 0,75 l - 14.00%
100% Nebbiolo

Other vintages available
2010
€ 110.20
Price ex VAT
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Last 6 bottles
21
Order by 4 hrs and 48 mins to receive it Tuesday, 21 May 2024 in  United States of America.

Piedmont - Italy
Red still

How to serve

Serve at:

18 - 20°C.

Decanting time:

2 hours

Longevity:

Over 25 years

Glass:
Full Bodied and Very Aged Red Wines
Fontanafredda Barolo Riserva 2016
Produced only in a few vintages, when nature surpasses the hand of man, selecting according to tradition only the best grapes from the vineyards of the property that are historically best exposed. Aged in large oak barrels for at least 6 years.

Colour

Ruby highlights still show on its deep garnet red.

Bouquet

Intense, clear-cut nose hints at black cherry, tobacco, dried mushrooms, spices such as nutmeg and pepper, and balsamic aromas conjuring up resin and mint.

Flavour

Sweet, velvety tannins blend nicely on its warm, smooth taste with fresh acidity, helping to ensure a long finish.

Pairing

Ideal with big red meat dishes and medium or mature cheeses, it can also make for pleasant after-dinner company.

Meat
Game
Cheese
Matured cheese
Pork

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Features

Name Fontanafredda Barolo Riserva 2016
Type Red still
Classification DOCG Barolo Riserva
Year 2016
Size 0,75 l Standard
Alcohol content 14.00% by volume
Grape varieties 100% Nebbiolo
Country
Region Piedmont
Origin Serralunga d'Alba, Barolo
Climate Altitude: 300-400 m. a.s.l. Exposure: South/South-West.
Soil composition High content of limestone and grey marl alternating with sand.
Cultivation system Guyot
No. plants per hectare 4400-5000
Harvest I-II ten days of October.
Fermentation temperature 30-31 °C
Fermentation period 15 days.
Vinification The fermentation is traditional: medium-long (15 days) in stainless steel vats with a floating cap at a controlled temperature (30-31 °C). The must then stays in contact with the skins for further 15 days to optimize the extraction of the polyphenolic substances and help start the subsequent malolactic fermentation.
Ageing One year in barriques from Allier and two year in oak casks still from Allier or Slavonian oak. After a soft clarification, the wine is bottled for a further period of maturation in the bottle, the lenght depends from the characteristics of the vintages, but never less than 62 months, which the first 30 in wood barrels.
Allergens Contains sulphites
Pairing Ideal with big red meat dishes and medium or mature cheeses, it can also make for pleasant after-dinner company.
On offer Price Fontanafredda Barolo Riserva 2016 € 110.20  ex VAT

Official awards

Expert

Award

Description

Vintage

Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2016
James Suckling
92/100 
2016
xtraWine
95/100 
2016
Vinous
90/100 
2015
Robert Parker
94/100 
2010
Wine Spectator
92/100 
2010
Vinous
93/100 
2007
Wine Spectator
93/100 
2007
Fontanafredda

Fontanafredda is located in the Langhe (Piedmont), in the heart of Barolo production, in Serralunga d'Alba. Like all beautiful things, Fontanafredda originates from a love story between the first King of Italy, Vittorio Emanuele II, and Rosa Vercell...

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