||White still semi-aromatic
||Terrace Features. The vineyards are located on hillsides at an altitude between 500 and 600 mt. ü.d.M. Locality Cortaccia in the municipality of Penon. Northeastern, eastern and southern sun alignment. The cultivated vineyard is 3 hectares. Sandy soil, rich in calcareous substance of dolomitic origin.
|Composition of the land
||Sandy soil, rich in calcareous substance of dolomitic origin.
||End of September, beginning of October.
||The alcoholic fermentation lasts about 10 days and takes place in large acacia barrels with capacity from 19 to 58 hl.No malolactic fermentation. The wine remains on the pomace in the fermentation vats until Angang Mai.
||Price Dipoli Alto Adige Sauvignon Voglar 2015 € 18.00