||Altitude: 300 m. a.s.l. Exposure: West, Southwest.
|Composition of the land
||Clay-silt. Composition of soil: silt 43.2%, clay 30.5%, sand 26.3%.
||Vertical canopy. Pruning system: traditional Guyot.
||The winemaking system is one very close to the traditional method for Nebbiolo from Barolo, with a difference in the length of maceration which in this case is generally higher because the grapes have usually softer tannins.
||24 months in large barrels.
||The usual combination suggest the game and read meat but given its elegance, goes well also for the whole meal.
||Price Brezza Barolo Sarmassa 2015 € 44.94