||White organic sparkling classic method
||95% Chardonnay, 5% Pinot Nero
||26 vineyards in the municipalities of Provaglio d'Iseo, Passirano, Corte Franca, Adro.
|Composition of the land
||Part of deep morainic origin with abundant skeleton and sandy deposition on the surface, part of recent morenic origin mixed with fluvioglacial deposition and fluviolacre with abundant gravel skeleton, permeable also in depth.
||20 to 30 months on the lees