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Argiano Brunello di Montalcino 2015

Argiano Brunello di Montalcino 2015

Front Argiano Brunello di Montalcino 2015
Back Back Argiano Brunello di Montalcino 2015
95
0,75 l  -  14.00% by vol.
Argiano
XW
96
RP
95
JS
95
A wine that offers immense satisfaction to every lover of Sangiovese.
Deep ruby red colour.
Perfumes of red berries.
It presents a good concentration on the mid-palate and a persistent aftertaste, with a rounded and voluptuous body, and interesting, silky tannins. It unites potency and elegance and looks like having a promising future.
Other vintages available

2014

More info
€ 46.20
Price With VAT
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20
Order within 31 mins to receive it Monday, 20 July 2020 in United Kingdom.
Serving temperature:
16 - 18°C.
Decanting time:
1 hours
Longevity:
15 - 25 years
Food matching:
Name Argiano Brunello di Montalcino 2015
Wine type Red still
Classification
Year 2015
Format 0,75 l Standard
Country
Region Tuscany
Grapes 100% Sangiovese
Location Montalcino (SI)
Harvest Sangiovese grapes are usually harvested between the end of September and the middle of October, depending on the type of soil, the exposure of the vineyards and the climatic trend.
Vinification The must is allowed to ferment in contact with the skins in temperature controlled stainless steel tanks for two or three weeks. The fermentation time varies from one tank to another, depending on the vineyards where the grapes are grown. Upon completion of alcoholic fermentation, malo-lactic fermentation begins spontaneously. This is a natural process that transforms malic acid into lactic acid and conveys smoothness to the wine. This second fermentation can last from several weeks to several months, varying on the basis of a variety of factors, such as the temperature in the cellar.
Aging To make its Brunello, Argiano selects the grapes from its most noble vineyards and ages the wine in two different types of wood. The first year is spent in French oak barriques and tonneaux with different capacities, to strengthen the innate structure of the wine, while the second is spent in larger Slavonian oak barrels which allow the wine to achieve balance. After completing the maturing process in wood, the wine is transferred into concrete tanks. The combination of concentrated and mature grapes undergoing fermentation at meticulously controlled temperatures, together with careful ageing in a selection of different oak barrels, produces red wines that conserve that incredible ageing potential for which Brunello di Montalcino is famous.
Alcohol 14.00% by volume
Production year 130,000 bottles
On sale Price Argiano Brunello di Montalcino 2015 € 46.20  With VAT

Argiano

From this winery:
From the time of Ancient Rome to the present day, the Argiano estate has made the history of the territory of Montalcino, becoming one of its most prestigious and traditional elements, a valuable ambassador for its wines in the world and proud to hav...
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Vintage
James Suckling
95/100 
2015
Robert Parker
95/100 
2015
xtraWine
96/100 
2015
Veronelli
 
2013
Wine Spectator
95/100 
2012
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