||Pinot Bianco, Pinot Grigio, Riesling, Trebbiano, Malvasia
||Grapes were destemmed and then given a delicate pressing.
||The must was chilled to atemperature of 50 °F (10 °C) to assista natural static settling of impurities;after 48 hours it went into stainless steel tanks where it fermented atatemperature held to a peak of 64 °F (18 °C).
||The wine was then held in stainless steelatatemperature of 50 °F the preparation of the wine for bottling was carried out in small lots in order to maintain both freshnessand aromatic typicality.
||Price Antinori Villa Antinori Bianco 2020 € 6.89