Andreola Prosecco Vigneto Dirupo Brut

Andreola Prosecco Vigneto Dirupo Brut

Andreola, 0,75 l - 11.00%
100% Glera

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Price 
Not available

Veneto - Italy
White charmat method sparkling wine brut

How to serve

Serve at:

06 - 08°C.

Longevity:

05 - 10 years

Glass:
Sparkling white wines
Andreola Prosecco Vigneto Dirupo Brut
Dirupo, in this Brut version, is a Valdobbiadene DOCG created from the selection of grapes from the vineyards on the steepest slopes of our estate: here we find the true spirit of “heroic viticulture” working on the most extreme hills to the produce a wine which is literally “made by hand”.

Perlage

Fine and persistent.

Colour

Straw-colored with green reflections.

Bouquet

Scents of rose, citrus fruit, acacia, peach and apple.

Flavour

Dry but still velvety.

Pairing

Ideal as an aperitif, excellent with entrees, it goes well with all dishes, including fish.

Starters
Pasta
Fish
Shellfish
Cheese

Features

Name Andreola Prosecco Vigneto Dirupo Brut
Type White charmat method sparkling wine brut
Classification DOCG Conegliano Valdobbiadene Prosecco Spumante Superiore Brut
Size 0,75 l Standard
Alcohol content 11.00% by volume
Grape varieties 100% Glera
Country Italy
Region Veneto
Origin Farra di Soligo (TV)
Climate Altitude: 300 m. a.s.l.
Soil composition Clay with sandstone subsoil.
Cultivation system Modified “cappuccina”
No. plants per hectare 3500 plants per hectare
Yield per hectare 135 q/Ha
Harvest September-October
Vinification Static decantation and temperature controlled fermentation.
Residual sugars 10.00 gr/L
Allergens Contains sulphites
Pairing Ideal as an aperitif, excellent with entrees, it goes well with all dishes, including fish.

Official awards

Expert

Award

Description

Vintage

Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. N/A
Vinous
90/100 
N/A
Vitae AIS
 
3 vines - An excellent wine N/A
xtraWine
92/100 
N/A
Andreola
From this winery:

Two generations. The work of man shapes the territory, transforming it into shapes and rhythms. Since 1984, when Nazzareno Pola founded the family business in the heart of the production area of ​​Valdobbiadene Prosecco Superiore, Andreola is an acti...

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