||White classic method sparkling wine brut
||90% Chardonnay, 10% Pinot Nero
||Malolactic fermentation is complete. Bottled without filtration or clarification.
||On the yeasts for a period of 24 to 36 months. The rémuage was done manually. The date of disgorgement is at least 60 days before marketing, and is indicated on the back label.
||Price Agrapart Champagne Les 7 Crus Brut € 60.50