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Masi Agricola

Masi Tupungato Passo Doble Rosso Terra Soleada 2022

Red organic still

Organic and sustainable
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Regular price £15.50
Regular price £15.50
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
Last 1 bottles remaining
Denomination N/A
Size 0,75 l
Alcohol content 14.0% by volume
Area Uco Valley (Argentina)
Grape varieties 84% Malbec, 16% Corvina
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Description

A red wine with unusually high aromatic content made on the organically run Masi Tupungato estate at Mendoza, in Argentina. Modern wine with a non-conformist style, striking for its intense fruitiness and delicate spiciness. Its strong and exuberant character comes from the local Malbec grape, while the addition of lightly dried Corvina Veronese gives it the easy appeal and attractiveness of Venetian wines.

Perfume

Perfume

Ripe cherries and sweet spices.

Color

Color

Deep ruby red.

Taste

Taste

Rich and intense, full of cherries and berry fruit. Good persistece and soft tannins.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Masi Agricola
From this winery
  • Start up year: 1772
  • Oenologist: Gruppo Tecnico Masi
  • Bottles produced: 3.950.000
  • Hectares: 550
Masi Agricola was founded in 1772 when the Boscaini family purchased the first vineyards in the small valley called Vaio dei Masi, from which the company takes its name. After 200 years, the family still manages the company and continues to produce labels of high quality.

A technical group of experts in the field, coordinated by Raffaele Boscaini, carries out research projects and experiments on traditional local grape varieties. Masi owns organic estates in Tuscany and Argentina and has been collaborating for over forty years with the regional companies Conti Serego Alighieri and Canevel and Conti Bossi Fedrigotti in Trentino.
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Production area: Veneto
Veneto
Masi Agricola

Very versatile wine. A perfect match with grilled or roast red meat, chickpea balls, eggplant burgers, and aged cheeses with strong flavours.

Meat
Cheese
Matured cheese
Pork

Name Masi Tupungato Passo Doble Rosso Terra Soleada 2022
Type Red organic still
Denomination N/A
Vintage 2022
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 84% Malbec, 16% Corvina
Country Argentina
Region Uco Valley
Vendor Masi Agricola
Production technique Appaxximento: Masi’s expertise in grape drying technique.
Allergens Contains sulphites